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| Registros recuperados : 16 | |
| 1. |  | SANTOS, L. C.; CARDOSO, W. S.; GUARÇONI, R. G.; PINHEIRO, C. A.; PINHEIRO, P. F. Como produzir Conilon de qualidade? Propostas de inovação. In: PARTELLI, F. L.; MORAES, W. B. (Ed.). Café conilon : qualidade e sucessão familiar. Alegre, ES CAUFES, p. 31-47, 2018.| Biblioteca(s): Biblioteca Rui Tendinha. |
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| 2. | | GUARÇONI, R. G.; PEREIRA, L. L.; CAETANO, L. C. S.; PEISINO, F. M.; CARDOSO, W. S. Dimensionamento amostral para características físicas de goiaba (Psidium guajava L.) na colheita. In: ENCONTRO LATINO-AMERICANO DE INICIAÇÃO CIENTÍFICA, 19.; ENCONTRO LATINO AMERICANO DE PÓS GRADUAÇÃO, 15.; ENCONTRO LATINO AMERICANO DE INICIAÇÃO CIENTIFÍCA JÚNIOR, 9.; ENCONTRO NACIONAL DE INICIAÇÃO À DOCÊNCIA, 5., 2015, São José dos Campos. Ciência, luz e tecnologia. São José dos Campos: UNIVAP, 2015.| Biblioteca(s): Biblioteca Rui Tendinha. |
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| 4. | | PEREIRA, L. L.; CARDOSO, W. S.; GUARÇONI, R. G.; FONSECA, A. F. A. da.; MOREIRA, T. R.; CATEN, C. S. T. The consistency in the sensory analysis of coffees using Q-graders. European Food Research and Technology, v. 243, Issue 9, p. 1545?1554, 2017.| Biblioteca(s): Biblioteca Rui Tendinha. |
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| 5. | | PEREIRA, L. L.; CARDOSO, W. S.; GUARÇONI, R. G.; CATEN, C. S. T.; SOUSA, L. H. B. P.; BRIOSCHI, D.; VIANA, D. O efeito da interação entre provadores no momento da degustação de cafés especiais. In: SIMPÓSIO DE PESQUISA DOS CAFÉS DO BRASIL, 9., 2015, Curitiba. Consórcio pesquisa café: oportunidades e novos desafios. Brasília, DF: Embrapa Café, 2015.| Biblioteca(s): Biblioteca Rui Tendinha. |
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| 6. | | PEREIRA, L. L.; GUARÇONI, R. G.; CARDOSO, W. S.; TAQUES, R. C.; MOREIRA, T. R.; SILVA, S. F. da.; CATEN, C. S. T. Influence of solar radiation and wet processing on the final quality of Arabica Coffee. Journal of Food Quality, v. 2018, p. 1-9, 2018.| Biblioteca(s): Biblioteca Rui Tendinha. |
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| 7. | | PEREIRA, L. L.; GUARÇONI, R. G.; CARDOSO, W. S.; SILVA, L. C.; BRIOSCHI, A.; SANT'ANNA, F. P.; TEN CATEN, C. S. Interação da torra e das peneiras do café na preferência de consumidores. In: CONGRESSO BRASILEIRO DE CIÊNCIA E TECNOLOGIA DE ALIMENTOS, 25.; CIGR SESSION 6 INTERNATIONAL TECHNICAL SYMPOSIUM, 10., 2016, Gramado. Alimentação: árvore que sustenta a vida. Anais... Gramado: SBCTA Regional, 2016.| Biblioteca(s): Biblioteca Rui Tendinha. |
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| 8. | | GUARÇONI, R. G.; SANTOS, L. C.; CAETANO, L. C. S.; FAVARATO, L. F.; CARDOSO, W. S.; SOUZA, J. L. de.; GOMES, S. A.; PEISINO, F. M. Número de frutos para determinar o tamanho de amostra para a estimação de características de goiaba utilizando simulação. In: ENCONTRO LATINO-AMERICANO DE INICIAÇÃO CIENTÍFICA, 21.; ENCONTRO LATINO AMERICANO DE PÓS GRADUAÇÃO, 17.; ENCONTRO NACIONAL DE INICIAÇÃO À DOCÊNCIA, 7., 2017, São José dos Campos. Ciência Que Aproxima, Ciência Que Liberta. São José dos Campos: UNIVAP, 2017.| Biblioteca(s): Biblioteca Rui Tendinha. |
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| 9. | | DIAS, S. R.; COELHO, V. S.; BRIOSCHI, A.; BRIOSCHI JUNIOR, D.; GUARÇONI, R. G.; FREITAS, V. V.; ELLER, M. R.; PEREIRA,L. L.; CARDOSO, W. S. Sensory Q-Grader evaluation of fermented arabica coffees by yeast (Saccharomyces cerevisiae) and lactic bacteria (Pediococcus acidilactici) cultures. Coffee Science, v. 15, p. e151690, dez. 2020.| Biblioteca(s): Biblioteca Rui Tendinha. |
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| 10. | | GUARÇONI, R. G.; PEREIRA, L. L.; CAETANO, L. C. S.; FAVARATO, L. F.; CARDOSO, W. S.; SOUZA, J. L. de.; PEISINO, F. M. Tamanho de amostra para a estimação de características físico-químicas de goiaba. In: REVISTA UNIVAP, São José dos Campos, v. 22, n. 40, 2016. Número especial da Revista UNIVAP Online, com o resumo de todos os artigos os melhores artigos de cada área do XX Encontro de Iniciação Científica, XVI Encontro de Pós-Graduação, X INIC Jr da UNIVAP, VI INID.| Biblioteca(s): Biblioteca Rui Tendinha. |
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| 11. | | PEREIRA, L. L.; CARDOSO,W. S.; GUARÇONI, R. G.; MOREIRA,T. R.; CASTRO, M. G. de; PINHEIRO, P. F.; FERRÃO, M. A. G.; FONSECA, A. F. A. da.; TEN CATEN, C. S. A complexidade de consenso entre análise sensorial, física, e-química na qualidade do café. Revista Ifes Ciência, v.4, n.2, 2018.| Biblioteca(s): Biblioteca Rui Tendinha. |
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| 12. | | GUARÇONI, R. G.; PEREIRA, L. L.; GALVÃO, R. N.; RODRIGUES, F. C.; SILVA, S. A. da.; GOMES, S. A.; CARDOSO, W. S.; CAETANO, L. C. S.; PASCHOALINO, R. S. Número de frutos para determinar o tamanho de amostra para avaliar caracteristicas de tangerina utilizando os métodos Bootstrap e regressão linear com resposta a platô. INTELLETTO, Venda Nova do Imigrante, v.3, n.2, p. 1-12, 2018.| Biblioteca(s): Biblioteca Rui Tendinha. |
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| 13. | | GUARÇONI, R. G.; SILVA, S. S. da.; GALVÃO, R. N.; BAPTISTI, L. C.; ROCHA, M. G. da.; BERGAMIN, A. K. S.; RONCETE, M. E. de S.; BATISTA, L. M.; CARDOSO, W. S.; GOMES, S. A.; SANTOS, L. C. Quantidade de frutos para determinar o tamanho de amostra de características de tangerina pelo método de Bootstrap. In: ENCONTRO LATINO-AMERICANO DE INICIAÇÃO CIENTÍFICA, 21.; ENCONTRO LATINO AMERICANO DE PÓS GRADUAÇÃO, 17.; ENCONTRO NACIONAL DE INICIAÇÃO À DOCÊNCIA, 7., 2017, São José dos Campos. Ciência Que Aproxima, Ciência Que Liberta. São José dos Campos: UNIVAP, 2017.| Biblioteca(s): Biblioteca Rui Tendinha. |
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| 14. | | GALVÃO, R. N.; CALIMAN, F. R. B.; PAVAN, J. R.; GUARÇONI, R. G.; PEREIRA, L. L.; FAVARATO, L. F.; RODRIGUES, F. C.; CAETANO, L. C. S.; CARDOSO, W. S.; SILVA, S. S. da Tamanho de amostra para avaliar características físico-químicas de tomate. INTELLETTO, Venda Nova do Imigrante, v.3, n. 3, p. 1-10, 2018.| Biblioteca(s): Biblioteca Rui Tendinha. |
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| 16. | | PEREIRA, L. L.; GUARÇONI, R. G.; LUZ, J. M. R. da; OLIVEIRA, A. C. de.; MORELI, A. P.; FILETE, C. A.; PAIVA, G. de.; DEBONA, D. G.; GOMES, W. dos S.; CARDOSO, W. S.; BERILLI, S. da S.; OLIVEIRA, E. C. da S. Impacts of brewing methods on sensory perception and organoleptic compounds of coffee. Food Chemistry Advances, v. 2, 2023| Biblioteca(s): Biblioteca Rui Tendinha. |
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| Registros recuperados : 16 | |
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Registro Completo |
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Biblioteca(s): |
Biblioteca Rui Tendinha. |
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Data corrente: |
20/07/2015 |
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Data da última atualização: |
20/07/2015 |
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Autoria: |
LESQUEVES, E. C. |
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Afiliação: |
Eugenio Carlos Lesqueves, Incaper. |
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Título: |
Removal of soil peds from soybean (Glycine max (L.) Merrill) seeds. |
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Ano de publicação: |
1977 |
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Fonte/Imprenta: |
Mississipi : Mississippi State University, 1977 |
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Páginas: |
50 f. |
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Idioma: |
Português |
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Notas: |
Thesis (Master of Science) - Mississippi State University, Mississippi State. |
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Conteúdo: |
One of the major threats to soybean production in the United States is the soybean cyst nematode. One method of its spread is its introduction into uninfested fields by planting seed lots contaminated with soil peds containing nematode cysts. A study was designed to estimate the amount of peds in combine-run soybeans and to evaluate the effectiveness of the air-screen cleaner, spiral separator and gravity table in the removal of soil peds from soybean seed lots. Samples of combine-run soybeans were collected at grain elevators and in filds and their soil ped content determined. It was found that 95% of the seed lots contained some peds and 46% of the lots contained peds within the size range of the seeds. Four seed lots contaminated with soil peds within the range of 3.175 mm to 8.731 mm diameter were processed by the air-screen cleaner alone or in combination with the spiral separator and/or gravity table. The air-screen cleaner removed the majority of the peds, but the most effective separation was made by the air-screen - spiral separator - gravity table combination. Complete separation was not accomplished by any combination used. As ped removal effectiveness increased, seed loss increased. The following conclusions were reached: 1. Practically all combine-run lots of soybean seeds contain soil peds. 2. The air-screen cleaner alone can adequately remove peds from about 54% of all lots. 3. The greater the ped removal efficiency of a treatment, the greater will be the seed loss. 4. Complete removal of peds is not likely concentional equipment. 5. The air-screen cleaner-gravity table is better than the air-screen cleaner-spiral separator in soil peds removal from soybean seeds and is approximately equal to the air-scfreen cleaner-spiral separator-gravity table combination. 6. Since complete removal of peds is not likely, there remains a possibility of spread of the pest when seeds from an infested area are planted in uninfested fields. MenosOne of the major threats to soybean production in the United States is the soybean cyst nematode. One method of its spread is its introduction into uninfested fields by planting seed lots contaminated with soil peds containing nematode cysts. A study was designed to estimate the amount of peds in combine-run soybeans and to evaluate the effectiveness of the air-screen cleaner, spiral separator and gravity table in the removal of soil peds from soybean seed lots. Samples of combine-run soybeans were collected at grain elevators and in filds and their soil ped content determined. It was found that 95% of the seed lots contained some peds and 46% of the lots contained peds within the size range of the seeds. Four seed lots contaminated with soil peds within the range of 3.175 mm to 8.731 mm diameter were processed by the air-screen cleaner alone or in combination with the spiral separator and/or gravity table. The air-screen cleaner removed the majority of the peds, but the most effective separation was made by the air-screen - spiral separator - gravity table combination. Complete separation was not accomplished by any combination used. As ped removal effectiveness increased, seed loss increased. The following conclusions were reached: 1. Practically all combine-run lots of soybean seeds contain soil peds. 2. The air-screen cleaner alone can adequately remove peds from about 54% of all lots. 3. The greater the ped removal efficiency of a treatment, the greater will be the seed... Mostrar Tudo |
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Palavras-Chave: |
Colheita; Limpeza; Nematodeo; Producao; Production; Seed; Semente; Soil; Soja; Soybean; Tratamento. |
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Categoria do assunto: |
-- |
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Marc: |
LEADER 02671nam a2200265 a 4500
001 1006927
005 2015-07-20
008 1977 bl uuuu m 00u1 u #d
100 1 $aLESQUEVES, E. C.
245 $aRemoval of soil peds from soybean (Glycine max (L.) Merrill) seeds.
260 $aMississipi : Mississippi State University$c1977
300 $a50 f.
500 $aThesis (Master of Science) - Mississippi State University, Mississippi State.
520 $aOne of the major threats to soybean production in the United States is the soybean cyst nematode. One method of its spread is its introduction into uninfested fields by planting seed lots contaminated with soil peds containing nematode cysts. A study was designed to estimate the amount of peds in combine-run soybeans and to evaluate the effectiveness of the air-screen cleaner, spiral separator and gravity table in the removal of soil peds from soybean seed lots. Samples of combine-run soybeans were collected at grain elevators and in filds and their soil ped content determined. It was found that 95% of the seed lots contained some peds and 46% of the lots contained peds within the size range of the seeds. Four seed lots contaminated with soil peds within the range of 3.175 mm to 8.731 mm diameter were processed by the air-screen cleaner alone or in combination with the spiral separator and/or gravity table. The air-screen cleaner removed the majority of the peds, but the most effective separation was made by the air-screen - spiral separator - gravity table combination. Complete separation was not accomplished by any combination used. As ped removal effectiveness increased, seed loss increased. The following conclusions were reached: 1. Practically all combine-run lots of soybean seeds contain soil peds. 2. The air-screen cleaner alone can adequately remove peds from about 54% of all lots. 3. The greater the ped removal efficiency of a treatment, the greater will be the seed loss. 4. Complete removal of peds is not likely concentional equipment. 5. The air-screen cleaner-gravity table is better than the air-screen cleaner-spiral separator in soil peds removal from soybean seeds and is approximately equal to the air-scfreen cleaner-spiral separator-gravity table combination. 6. Since complete removal of peds is not likely, there remains a possibility of spread of the pest when seeds from an infested area are planted in uninfested fields.
653 $aColheita
653 $aLimpeza
653 $aNematodeo
653 $aProducao
653 $aProduction
653 $aSeed
653 $aSemente
653 $aSoil
653 $aSoja
653 $aSoybean
653 $aTratamento
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