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Registro Completo |
Biblioteca(s): |
Biblioteca Rui Tendinha. |
Data corrente: |
06/04/2017 |
Data da última atualização: |
28/09/2017 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Autoria: |
FORNAZIER, M. J.; MARTINS, D. dos S.; SOUZA, C. A. S.; CULIK, M. P.; CHIPOLESCH, J. M. A.; FORNAZIER, D. L.; FERREIRA, P. S.; ZANUNCIO, J. C |
Afiliação: |
Mauricio José Fornazier, Incaper; David dos Santos Martins, Incaper; Carlos Alberto Spaggiari Souza; Mark Paul Culik, CNPq/Incaper; João Marcos Augusto Chipolesch, Incaper; Débora Lorenção Fornazier; Paulo Sérgio Fiuza Ferreira; José Cola Zanuncio. |
Título: |
Invasion of the main cocoa-producing region of south America by maconellicoccus hirsutus (Hemiptera: Pseudococcidae). |
Ano de publicação: |
2017 |
Fonte/Imprenta: |
Florida Entomologist, v. 100, n. 1, p. 168-171, 2017. |
DOI: |
http://dx.doi.org/10.1653/024.100.0124 |
Idioma: |
Inglês |
Conteúdo: |
Maconellicoccus hirsutus (Green) (Hemiptera: Pseudococcidae) was first detected in Brazil in 2010, and this study documents the recent
range expansion into the major cocoa producing regions of Espírito Santo and Bahia, Brazil. We describe the signs of M. hirsutus
infestation and damage to cocoa plants. Infestation of cocoa by adult females with nymphs and egg masses was observed, particularly on new flushes of growth and on fruits, and is a major threat to one of the largest cocoa producing areas of the world. The predator Cryptolaemus montrouzieri Mulsant (Coleoptera: Coccinellidae) was associated with M. hirsutus, but no parasitoids were observed. Maconellicoccus hirsutus is now established and widespread on cocoa in southeastern Brazil and spreading to producing regions of Bahia. |
Palavras-Chave: |
Cochonilha rosada em Cacau; Distribuição geográfica; Espécies invasivas; Expansão da área; Hemiptera; Pink hibiscus mealybug; Pseudococcidae; Range expansion; Theobroma cacao. |
Thesaurus NAL: |
Geographic distribution; Invasive species; Maconellicoccus hirsutus; Theobroma cacao. |
Categoria do assunto: |
-- |
URL: |
http://biblioteca.incaper.es.gov.br/digital/bitstream/item/2702/1/BRT-Invasion-of-the-Main-Cocoa-Producing-Region-of-South-America-by-M.-hirsutus.pdf
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Marc: |
LEADER 01966naa a2200373 a 4500 001 1014724 005 2017-09-28 008 2017 bl uuuu u00u1 u #d 024 7 $ahttp://dx.doi.org/10.1653/024.100.0124$2DOI 100 1 $aFORNAZIER, M. J. 245 $aInvasion of the main cocoa-producing region of south America by maconellicoccus hirsutus (Hemiptera$bPseudococcidae).$h[electronic resource] 260 $c2017 520 $aMaconellicoccus hirsutus (Green) (Hemiptera: Pseudococcidae) was first detected in Brazil in 2010, and this study documents the recent range expansion into the major cocoa producing regions of Espírito Santo and Bahia, Brazil. We describe the signs of M. hirsutus infestation and damage to cocoa plants. Infestation of cocoa by adult females with nymphs and egg masses was observed, particularly on new flushes of growth and on fruits, and is a major threat to one of the largest cocoa producing areas of the world. The predator Cryptolaemus montrouzieri Mulsant (Coleoptera: Coccinellidae) was associated with M. hirsutus, but no parasitoids were observed. Maconellicoccus hirsutus is now established and widespread on cocoa in southeastern Brazil and spreading to producing regions of Bahia. 650 $aGeographic distribution 650 $aInvasive species 650 $aMaconellicoccus hirsutus 650 $aTheobroma cacao 653 $aCochonilha rosada em Cacau 653 $aDistribuição geográfica 653 $aEspécies invasivas 653 $aExpansão da área 653 $aHemiptera 653 $aPink hibiscus mealybug 653 $aPseudococcidae 653 $aRange expansion 653 $aTheobroma cacao 700 1 $aMARTINS, D. dos S. 700 1 $aSOUZA, C. A. S. 700 1 $aCULIK, M. P. 700 1 $aCHIPOLESCH, J. M. A. 700 1 $aFORNAZIER, D. L. 700 1 $aFERREIRA, P. S. 700 1 $aZANUNCIO, J. C 773 $tFlorida Entomologist$gv. 100, n. 1, p. 168-171, 2017.
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Registro original: |
Biblioteca Rui Tendinha (BRT) |
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Registro Completo |
Biblioteca(s): |
Biblioteca Rui Tendinha. |
Data corrente: |
23/11/2017 |
Data da última atualização: |
28/11/2017 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
A - 2 |
Autoria: |
GAMA, V. N.; CUNHA. J. T.; LIMA, I. de M.; BACARIN, M. A.; SILVA, D. M. |
Afiliação: |
Vinícius Novo Gama, UFES; Joilton Tavares Cunha, UFES; Inorbert de Melo Lima, Incaper; Marcos Antonio Bacarin, UFPEL; Diolina Moura Silva, UFES. |
Título: |
Photosynthetic characteristics and quality of five passion fruit varieties under field conditions. |
Ano de publicação: |
2013 |
Fonte/Imprenta: |
Acta Physiol Plant, v. 35, n. 3, p. 941-948, 2013. |
DOI: |
0.1007/s11738-012-1137-1 |
Idioma: |
Inglês |
Conteúdo: |
Due to photosynthetic mechanisms respond very quickly to most stressors and due to strong concerns regarding the impact of climate change on future plant productivity, the purpose of this study was to perform a comparative analysis of in vivo photosynthetic efficiencies and fruit quality of five cultivars of passion fruit (Passiflora edulis Sims. f. flavicarpa Degener). The experiments were conducted in the northern region of Espírito Santo State using cultivars FB 200, FB 300, BRS Gigante Amarelo, BRS Sol do Cerrado, and BRS Ouro Vermelho. Analyses were performed 6 months after planting, when the plants were beginning reproduction and were repeated two times during the next 4 months until fruit ripening. Chlorophyll a fluorescence transient, total chlorophyll content, and gas exchange were measured in the leaves. Physical and chemical fruit attributes were also assessed. The lowest fluorescence rates were identified in the FB 300, BRS Sol do Cerrado, and BRS Ouro Vermelho cultivars, which exhibited better capacities for quinone A (QA) reoxidation and better electron transfer efficiencies from Photosystem II to Photosystem I acceptors. Better photochemical performances (PItotal) and CO2 assimilations (A) resulted in higher fruit pulp yields, demonstrating the superior quality of the FB 300, BRS Sol do Cerrado, and BRS Ouro Vermelho cultivars. |
Thesaurus NAL: |
Fruit quality; Gas exchange; Passiflora edulis; Photochemical performances; Soluble solids; Titratable acidity. |
Categoria do assunto: |
-- |
URL: |
https://biblioteca.incaper.es.gov.br/digital/bitstream/123456789/2856/1/BRT-photosyntheticcharacteristicsandqualityoffivepassionfruit-lima-2-9.pdf
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Marc: |
LEADER 02126naa a2200253 a 4500 001 1017151 005 2017-11-28 008 2013 bl uuuu u00u1 u #d 024 7 $a0.1007/s11738-012-1137-1$2DOI 100 1 $aGAMA, V. N. 245 $aPhotosynthetic characteristics and quality of five passion fruit varieties under field conditions.$h[electronic resource] 260 $c2013 520 $aDue to photosynthetic mechanisms respond very quickly to most stressors and due to strong concerns regarding the impact of climate change on future plant productivity, the purpose of this study was to perform a comparative analysis of in vivo photosynthetic efficiencies and fruit quality of five cultivars of passion fruit (Passiflora edulis Sims. f. flavicarpa Degener). The experiments were conducted in the northern region of Espírito Santo State using cultivars FB 200, FB 300, BRS Gigante Amarelo, BRS Sol do Cerrado, and BRS Ouro Vermelho. Analyses were performed 6 months after planting, when the plants were beginning reproduction and were repeated two times during the next 4 months until fruit ripening. Chlorophyll a fluorescence transient, total chlorophyll content, and gas exchange were measured in the leaves. Physical and chemical fruit attributes were also assessed. The lowest fluorescence rates were identified in the FB 300, BRS Sol do Cerrado, and BRS Ouro Vermelho cultivars, which exhibited better capacities for quinone A (QA) reoxidation and better electron transfer efficiencies from Photosystem II to Photosystem I acceptors. Better photochemical performances (PItotal) and CO2 assimilations (A) resulted in higher fruit pulp yields, demonstrating the superior quality of the FB 300, BRS Sol do Cerrado, and BRS Ouro Vermelho cultivars. 650 $aFruit quality 650 $aGas exchange 650 $aPassiflora edulis 650 $aPhotochemical performances 650 $aSoluble solids 650 $aTitratable acidity 700 1 $aCUNHA. J. T. 700 1 $aLIMA, I. de M. 700 1 $aBACARIN, M. A. 700 1 $aSILVA, D. M. 773 $tActa Physiol Plant$gv. 35, n. 3, p. 941-948, 2013.
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