1. Reposi�rio Institucional do Incaper
  2. Biblioteca Rui Tendinha
  3. Memória Técnica do Incaper
Use este identificador para citar ou linkar para este item: http://biblioteca.incaper.es.gov.br/digital/handle/123456789/4140
Registro completo de metadados
Campo DCValorIdioma
dc.contributor.authorCORREIA, L. Z.
dc.contributor.authorRODRIGUES, G. A. de S.
dc.contributor.authorSILVA, F. R. N. e
dc.contributor.authorCERRI NETO, B.
dc.contributor.authorARANTES, L. de O.
dc.contributor.authorDOUSSEAU, S.
dc.contributor.otherLaísa Zanelato Correia, UENF; Guilherme Augusto de Souza Rodrigues, UENF; Fernanda Rodrigues Nunes e Silva, UENF; Basilio Cerri Neto, Incaper/Estágio; Lucio de Oliveira Arantes, Incaper; Sara Dousseau Arantes, Incaper.
dc.date.accessioned2020-11-30T19:30:27Z-
dc.date.available2020-11-30T19:30:27Z-
dc.date.created2020
dc.date.issued2020-11-30
dc.identifier.other23698
dc.identifier.urihttp://biblioteca.incaper.es.gov.br/digital/handle/123456789/4140-
dc.descriptionPiperaceae species are of great importance for the Brazilian flora, due to their medicinal potential. However, work with these species is still very scarce, especially considering the divergence in the germination process. Given the above, the objective of this work was to evaluate the germinative development of the seeds of Piper marginatum, Piper umbellatum, Piper hispidum, Piper aduncumand Piper mollicomum maintained under different temperature levels. The seeds were washed to remove mucilage, exposed on the benches for drying, and later, they were stored for 1 month in the refrigerator. Four repetitions of 50 seeds for each species were arranged in Gerbox boxes and submitted to different types of temperature levels (20º/30º, 25º, 30º and 35ºC) in the BOD chamber (Biological Oxygen Demand). Germination Percentage, Seedling Percentage and Germination Speed Index were evaluated. The temperature considered ideal for the species of P. aduncum and P. hispidum was 25°C, P. marginatum and P. mollicomum, alternating temperature between 20/30°C and P. umbellatum, temperatures of 20/30°C and 25°C.
dc.description.uripiperaceae_dousseau.pdf
dc.language.isopt_BR
dc.publisherInternational Journal of Development Research, v. 10, n. 10, p. 41125-41129, 2020.
dc.titleEfeitos de diferentes temperaturas na germinação de espécies de piperaceae.
dc.type--
dc.ainfo.id23013
dc.ainfo.lastupdate2020-11-30
dc.ainfo.depositanteCarga Automática
dc.subject.thesagroPimenta
dc.subject.thesagroPimenta do Reino
Aparece nas coleções:Memória Técnica do Incaper

Arquivos associados a este item:
Arquivo Descrição TamanhoFormato 
piperaceae-dousseau.pdf437,97 kBAdobe PDFVisualizar/Abrir
Mostrar registro simples do item Visualizar estatísticas


Os itens no repositório estão protegidos por copyright, com todos os direitos reservados, salvo quando é indicado o contrário.