Data/hora: 24/04/2024 19:47:20

Biblioteca(s): 	Biblioteca Rui Tendinha.	
Data corrente: 	17/12/2014	
Data da última atualização: 	19/12/2014	
Autoria: 	VERDIN FILHO, A. C.; TOMAZ, M. A.; FERRÃO, R. G.; FERRÃO, M. A. G.; FONSECA, A. F. A. da.; RODRIGUES, W. N.	
Afiliação: 	Abraão Carlos Verdin Filho, Incaper; Marcelo Antonio Tomaz; Romário Gava Ferrão, Incaper; Maria Amélia Gava Ferrão, Incaper/Embrapa Café; Aymbiré Francisco Almeida da Fonseca, Incaper/Embrapa Café; Wagner Nunes Rodrigues.	
Título: 	Conilon coffee yeld using  the programmed pruning cycle and different cultivation densities.	
Ano de publicação: 	2014	
Fonte/Imprenta: 	Coffee Science, Lavras, v. 9, n. 4, p. 489 - 494, out./dez. 2014.	
Páginas: 	6 p.	
ISSN: 	1809-6875	
Idioma: 	Português	
Conteúdo: 	Determining the correct population of plants and number of orthotropic stems to be kept per area, along with optimal pruning management, is very important for crops of Coffea canephora. The aim of this work was to improve conilon
coffee cropping management, evaluating the influence of the programmed pruning cycle with different combinations of spacing and numbers of orthotropic stems per plant on crop yield. Two experiments were carried out: one with smaller spacing and
lower numbers of stems per plant, and another with larger spacing and higher numbers of stems per plant. Both assays followed a triple factorial scheme 2 x 3 x 4 (2 spacing x 3 numbers of stems per plant x 4 harvests) in a random block statistical design,
using four replications and 11 plants pen plot. The results show that a reduction in spacing associated with an increase in number of stems per plant has a positive effect on the conilon coffee yield.	
Palavras-Chave: 	Coffea canephora; Espaçamento; Manejo; Orthotropic stems; Ramos ortotrópicos.	
Categoria do assunto: 	--	
URL: 	http://biblioteca.incaper.es.gov.br/digital/bitstream/item/380/1/2014-3.pdf	
Registro original: 	Biblioteca Rui Tendinha (BRT)	
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