Consulta: autoria:"TOSATO, F."
Registros recuperados: 2
Data/hora: 26/06/2024 09:30:00

OLIVEIRA, B. G.; TOSATO, F.; FOLLI, G. S.; LEITE, J. de A.; VENTURA, J. A.; ENDRINGER, D. C.; FILGUEIRAS, P. R.; ROMÃO, W. Controlling the quality of grape juice adulterated by apple juice using ESI(-)FT-ICR mass spectrometry. Microchemical Journal, v. 149, p. 1-19, september 2019.
URL: https://biblioteca.incaper.es.gov.br/digital/bitstream/123456789/3631/1/Controllingthequalityofgrapejuiceadulterated.pdf
Biblioteca(s): Biblioteca Rui Tendinha.

OLIVEIRA, B. G.; PIMENTEL, E. F.; PEREIRA, A. C. H.; TOSATO, F.; PINTO, F. E.; VENTURA, J. A.; ENDRINGER, D. C.; ROMÃO, W. Phenolic and glycidic profiling of bananas Musa sp associated with maturation stage and cancer chemoprevention activities. Microchemical Journal, V. 153, march 2020.
URL: https://biblioteca.incaper.es.gov.br/digital/bitstream/123456789/3973/1/Phenolic-glycidic-bananas.pdf
Biblioteca(s): Biblioteca Rui Tendinha.