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Registro Completo |
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Biblioteca(s): |
Biblioteca Rui Tendinha. |
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Data corrente: |
12/08/2019 |
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Data da última atualização: |
12/08/2019 |
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Tipo da produção científica: |
Publicação em Anais de Congresso |
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Autoria: |
GUELBER SALES, M. N.; SOLER, M; GARCÍA-TRUJILLO, R. |
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Afiliação: |
Márcia Neves Guelber Sales, Incaper; Marta Soler, Universidad de Sevilla; Roberto García-Trujillo, UNIA. |
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Título: |
Agroecología y políticas públicas: sacando de la invisibilidad a la avicultura de pequeña escala y sus agentes. |
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Ano de publicação: |
2010 |
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Fonte/Imprenta: |
In: SYMPOSIUM INNOVATION AND SUSTAINABLE DEVELOPMENT IN AGRICULTURE AND FOOD - ISDA, 2010, Montpellier. Proceedings... Montpellier: Cirad: Inra, SupAgro, 2010. p.1-10 |
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Idioma: |
Português |
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Conteúdo: |
L'élevage de volaille à petite échelle est largement répandu dans les exploitations d'agriculture paysanne dans l'État d'Espírito Santo, Brésil. Cette activité joue un rôle écologique et socio-économique
important pour la reproduction des communautés rurales. Cependant, elle constitue une question marginale dans les programmes des agences de recherche et de développement rural et des organismes sociaux des agriculteurs. Son invisibilité cache le pouvoir d'agents, comme peuvent l'être les jeunes et les femmes, qui sontpourtant des protagonistes importants dans l'élevage à petite échelle. Récemment, de profonds changements ont été observés dans les politiques institutionnelles locales, depuis le point de vue agroécologique et par la mise-en-place et adoption de macros politiques de soutien à la production et à la commercialisation de l'agriculture familiale. Ces changements montrent de nouvelles possibilités pour l'élevage à petite échelle de volailles, en favorisant un repositionnement à la hauteur de son importance et une plus grande équalité sociale dans le monde rural.
The small-scale poultry production has a widespread distribution on the farms of family farming in Espírito Santo State, Brazil. This activity plays an important ecological and socio-economic role, and it is fundamental to social reproduction of rural communities. However, it has been a marginal issue in institutional agendas of both agencies of rural development and research and even in the instances of social representation of these actors. Its invisibility keeps also hidden the potentialities of agents like young people and women who are important protagonists in small scale of animal production. Recently, significant changes in local institutional action can be seen after the adoption of agroecological approaches and a bigger support by specific credit policies to family farms. These changes are showing new possibilities for rediscovering small scale poultry production and repositioning the relevance of this activity, including in providing greater social equity in the countryside. MenosL'élevage de volaille à petite échelle est largement répandu dans les exploitations d'agriculture paysanne dans l'État d'Espírito Santo, Brésil. Cette activité joue un rôle écologique et socio-économique
important pour la reproduction des communautés rurales. Cependant, elle constitue une question marginale dans les programmes des agences de recherche et de développement rural et des organismes sociaux des agriculteurs. Son invisibilité cache le pouvoir d'agents, comme peuvent l'être les jeunes et les femmes, qui sontpourtant des protagonistes importants dans l'élevage à petite échelle. Récemment, de profonds changements ont été observés dans les politiques institutionnelles locales, depuis le point de vue agroécologique et par la mise-en-place et adoption de macros politiques de soutien à la production et à la commercialisation de l'agriculture familiale. Ces changements montrent de nouvelles possibilités pour l'élevage à petite échelle de volailles, en favorisant un repositionnement à la hauteur de son importance et une plus grande équalité sociale dans le monde rural.
The small-scale poultry production has a widespread distribution on the farms of family farming in Espírito Santo State, Brazil. This activity plays an important ecological and socio-economic role, and it is fundamental to social reproduction of rural communities. However, it has been a marginal issue in institutional agendas of both agencies of rural development and research and even in the instances of s... Mostrar Tudo |
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Palavras-Chave: |
Agricultura familiar; Avicultura de base familiar; Espírito Santo (Estado). |
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Thesaurus NAL: |
Chickens; Family poultry; Gender; Local markets. |
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Categoria do assunto: |
B Sociologia Rural |
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URL: |
https://biblioteca.incaper.es.gov.br/digital/bitstream/123456789/3685/1/Marcia-Guelber-Sales-Agroecologia-y-politicas.pdf
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Marc: |
LEADER 02936nam a2200217 a 4500
001 1021539
005 2019-08-12
008 2010 bl uuuu u01u1 u #d
100 1 $aGUELBER SALES, M. N.
245 $aAgroecología y políticas públicas$bsacando de la invisibilidad a la avicultura de pequeña escala y sus agentes.$h[electronic resource]
260 $aIn: SYMPOSIUM INNOVATION AND SUSTAINABLE DEVELOPMENT IN AGRICULTURE AND FOOD - ISDA, 2010, Montpellier. Proceedings... Montpellier: Cirad: Inra, SupAgro, 2010. p.1-10$c2010
520 $aL'élevage de volaille à petite échelle est largement répandu dans les exploitations d'agriculture paysanne dans l'État d'Espírito Santo, Brésil. Cette activité joue un rôle écologique et socio-économique important pour la reproduction des communautés rurales. Cependant, elle constitue une question marginale dans les programmes des agences de recherche et de développement rural et des organismes sociaux des agriculteurs. Son invisibilité cache le pouvoir d'agents, comme peuvent l'être les jeunes et les femmes, qui sontpourtant des protagonistes importants dans l'élevage à petite échelle. Récemment, de profonds changements ont été observés dans les politiques institutionnelles locales, depuis le point de vue agroécologique et par la mise-en-place et adoption de macros politiques de soutien à la production et à la commercialisation de l'agriculture familiale. Ces changements montrent de nouvelles possibilités pour l'élevage à petite échelle de volailles, en favorisant un repositionnement à la hauteur de son importance et une plus grande équalité sociale dans le monde rural. The small-scale poultry production has a widespread distribution on the farms of family farming in Espírito Santo State, Brazil. This activity plays an important ecological and socio-economic role, and it is fundamental to social reproduction of rural communities. However, it has been a marginal issue in institutional agendas of both agencies of rural development and research and even in the instances of social representation of these actors. Its invisibility keeps also hidden the potentialities of agents like young people and women who are important protagonists in small scale of animal production. Recently, significant changes in local institutional action can be seen after the adoption of agroecological approaches and a bigger support by specific credit policies to family farms. These changes are showing new possibilities for rediscovering small scale poultry production and repositioning the relevance of this activity, including in providing greater social equity in the countryside.
650 $aChickens
650 $aFamily poultry
650 $aGender
650 $aLocal markets
653 $aAgricultura familiar
653 $aAvicultura de base familiar
653 $aEspírito Santo (Estado)
700 1 $aSOLER, M
700 1 $aGARCÍA-TRUJILLO, R.
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Registro original: |
Biblioteca Rui Tendinha (BRT) |
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 | Acesso ao texto completo restrito à biblioteca da Biblioteca Rui Tendinha. Para informações adicionais entre em contato com biblioteca@incaper.es.gov.br. |
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Registro Completo |
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Biblioteca(s): |
Biblioteca Rui Tendinha. |
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Data corrente: |
29/04/2015 |
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Data da última atualização: |
23/10/2015 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Circulação/Nível: |
A - 2 |
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Autoria: |
ABAKERLI, R. B; SPARRAPAN, R.; SAWAYA, A.C.H.F.; EBERLIN, M. N.; JARA, J.L.P.; RODRIGUES, N. R.; FAY, E. F.; LUIZ, A. J. B.; GALVÃO, T. D. L.; MARTINS, D. dos S.; YAMANISHI, O. K.; TOLEDO, H. H. B. |
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Afiliação: |
David dos Santos Martins, Incaper. |
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Título: |
Carbon disulfide formation in papaya under conditions of dithiocarbamate residue Analysis. |
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Ano de publicação: |
2015 |
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Fonte/Imprenta: |
Food Chemistry, v. 188, p. 71-76, december 2015. |
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DOI: |
http://dx.doi.org/10.1016/j.foodchem.2015.04.059 |
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Idioma: |
Inglês |
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Notas: |
In Press. |
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Conteúdo: |
Golden, Sunrise Solo and Tainung cultivars of papaya were found to release CS2 when submitted to experimental conditions of dithiocarbamate residue analysis. Three common analytical methods were used to quantitate CS2; one spectrophotometric method and two chromatographic methods. All three methods gave positive CS2 results for all three papaya varieties. Other endogenous compounds present in isooctane extracts of papaya fractions detected via gas chromatography (GC/ITD) using electron ionization (EI) were: carbonyl sulfide, dimethyl sulfide, carbon disulfide, 2-methylthiophene, 3-methylthiophene, 2-ethylthiophene, 3-ethylthiophene, benzylisothiocyanate, benzylthiocyanate and benzonitrile. Control samples were obtained from papaya plantations cultivated in experimental areas, in which no treatment with fungicides of the dithiocarbamate group was applied. Endogenous CS2 levels were compared with true dithiocarbamate residues measured in papaya samples from the field trials following applications of the mancozeb fungicide. Three days after application, true dithiocarbamate residues, measured by the procedure with isooctane partitioning and GC-ITD, were at the average level of 2 mg kg-1. |
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Palavras-Chave: |
Benzylisothiocyanate; Carbon disulfide; Dithiocarbamate residue analysis; Golden; Mamão; Papaya; Sunrise Solo; Tainung. |
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Categoria do assunto: |
-- |
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Marc: |
LEADER 02275naa a2200373 a 4500
001 1006341
005 2015-10-23
008 2015 bl uuuu u00u1 u #d
024 7 $ahttp://dx.doi.org/10.1016/j.foodchem.2015.04.059$2DOI
100 1 $aABAKERLI, R. B
245 $aCarbon disulfide formation in papaya under conditions of dithiocarbamate residue Analysis.$h[electronic resource]
260 $c2015
500 $aIn Press.
520 $aGolden, Sunrise Solo and Tainung cultivars of papaya were found to release CS2 when submitted to experimental conditions of dithiocarbamate residue analysis. Three common analytical methods were used to quantitate CS2; one spectrophotometric method and two chromatographic methods. All three methods gave positive CS2 results for all three papaya varieties. Other endogenous compounds present in isooctane extracts of papaya fractions detected via gas chromatography (GC/ITD) using electron ionization (EI) were: carbonyl sulfide, dimethyl sulfide, carbon disulfide, 2-methylthiophene, 3-methylthiophene, 2-ethylthiophene, 3-ethylthiophene, benzylisothiocyanate, benzylthiocyanate and benzonitrile. Control samples were obtained from papaya plantations cultivated in experimental areas, in which no treatment with fungicides of the dithiocarbamate group was applied. Endogenous CS2 levels were compared with true dithiocarbamate residues measured in papaya samples from the field trials following applications of the mancozeb fungicide. Three days after application, true dithiocarbamate residues, measured by the procedure with isooctane partitioning and GC-ITD, were at the average level of 2 mg kg-1.
653 $aBenzylisothiocyanate
653 $aCarbon disulfide
653 $aDithiocarbamate residue analysis
653 $aGolden
653 $aMamão
653 $aPapaya
653 $aSunrise Solo
653 $aTainung
700 1 $aSPARRAPAN, R.
700 1 $aSAWAYA, A.C.H.F.
700 1 $aEBERLIN, M. N.
700 1 $aJARA, J.L.P.
700 1 $aRODRIGUES, N. R.
700 1 $aFAY, E. F.
700 1 $aLUIZ, A. J. B.
700 1 $aGALVÃO, T. D. L.
700 1 $aMARTINS, D. dos S.
700 1 $aYAMANISHI, O. K.
700 1 $aTOLEDO, H. H. B.
773 $tFood Chemistry$gv. 188, p. 71-76, december 2015.
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