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dc.contributor.authorRODRIGUES, W. N.pt_BR
dc.contributor.authorTOMAZ, M. A.pt_BR
dc.contributor.authorFERRÃO, M. A. G.pt_BR
dc.contributor.authorFERRÃO, R. G.pt_BR
dc.contributor.authorFONSECA, A. F. A. da.pt_BR
dc.contributor.otherWagner Nunes Rodrigues, CCA/UFES; Marcelo Antonio Tomaz, CCA/UFES; Maria Amélia Gava Ferrão, Incaper/Embrapa Café; Romário Gava Ferrão, Incaper; Aymbiré Francisco Almeida da Fonseca, Incaper/Embrapa Café.pt_BR
dc.date.accessioned2015-11-23T10:46:09Z-
dc.date.available2015-11-23T10:46:09Z-
dc.date.created2015pt_BR
dc.date.issued2015-11-23pt_BR
dc.identifier.other9700pt_BR
dc.identifier.urihttp://biblioteca.incaper.es.gov.br/digital/handle/item/1053-
dc.descriptionThe use of multivariate techniques for factor analysis is an efficient alternative for coffee breeding programs. This study aimed to evaluate the genetic diversity of 60 genotypes of conilon coffee based on agronomic performance in the northern state of Espírito Santo and to estimate the relative contribution of different agronomic characteristics towards the diversity of the species. The data were collected in an experiment conducted on the Experimental Farm of Bananal do Norte (Instituto Capixaba de Pesquisa, Assistência Técnica e Extenção Rural INCAPER) in the southern state of Espírito Santo, and 12 agronomic characteristics were evaluated over four sequential harvests (4 years). Significant differences between the genotypes were observed for all of the characteristics, indicating the possibility of exploiting the high genetic variability to classify the genotypes into different groups based on their similarities. Of the agronomic characteristics, the duration of the ripening cycle was the variable that contributed the most to the variability among the 60 genotypes, with a relative contribution of 70.02%.pt_BR
dc.languageenpt_BR
dc.publisherBioscience Journal, Uberlândia, v. 31, n. 6, p. 1643-1650, 2015 .pt_BR
dc.subjectCafé Conilonpt_BR
dc.titleDiversity among genotypes of Conilon coffee selected in Espírito Santo Statept_BR
dc.title.alternativeDiversidade entre genótipos selecionados no Estado do Espírito Santo.pt_BR
dc.type--pt_BR
dc.ainfo.id9176pt_BR
dc.ainfo.lastupdate2015-11-23pt_BR
dc.ainfo.depositanteMerielem Frassonpt_BR
dc.subject.nalthesaurusCoffea canephorapt_BR
dc.subject.nalthesaurusBreedingpt_BR
dc.subject.nalthesaurusBiometricspt_BR
dc.subject.nalthesaurusClonespt_BR
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