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Biblioteca(s): |
Biblioteca Rui Tendinha. |
Data corrente: |
21/09/2021 |
Data da última atualização: |
23/09/2021 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Autoria: |
CUNHA, J. M.; FREITAS, M. S. M.; CARVALO, A. J. C. de; CAETANO, L. C. S.; VIEIRA, M. E.; PEÇANHA, D. A. |
Afiliação: |
Jéssica Morais Cunha, UENF; Marta Simone Mendonça Freitas, UENF; Almy Junior Cordeiro de Carvalho, UENF; Luiz Carlos Santos Caetano, Incaper; Marlene Evangelista Vieira, UENF; Diego Alves Peçanha, UENF. |
Título: |
Potassium fertilization in pineapple fruit quality. |
Ano de publicação: |
2021 |
Fonte/Imprenta: |
Revista Brasileira de Fruticultura, Jaboticabal, v. 43, n. 5, p. 1-9, 2021. |
Idioma: |
Inglês |
Conteúdo: |
Potassium is a mineral nutrient that affects the growth and quality of pineapple fruits. This study aimed to evaluate the quality of ?Vitória? pineapple fruits submitted to application of potassium doses. The experiment was carried out from May 2017 to November 2018, in the municipality of São Francisco do Itabapoana (RJ), Brazil. The design was randomized blocks, with four replicates. Treatments were five K2O doses: 0; 6; 12; 18 and 24 g plant-1, applied as KCl, split into two applications after flower induction. Fruit and crown fresh masses, fruit and crown diameters, fruit and crown lengths, titratable acidity, soluble solids, vitamin C, juice pH and soluble solids/titratable acidity ratio were evaluated. Potassium fertilization promoted greater fruit length, diameter and mass. Titratable acidity, soluble solids and vitamin C values increased linearly as a function of potassium doses. Potassium fertilization improves the quality of ?Vitória? pineapple fruits under field conditions.
potássio é um nutriente que afeta o crescimento e a qualidade dos frutos do abacaxizeiro. O estudo objetivou avaliar a qualidade de frutos em abacaxizeiro ?Vitória? submetido a aplicação de doses de potássio. O experimento foi realizado de maio de 2017 a novembro de 2018, em São Francisco do Itabapoana (RJ), Brasil. O delineamento foi em blocos ao acaso, com quatro repetições. Os tratamentos foram cinco doses de K2O: 0; 6; 12; 18 e 24 g planta-1, aplicadas na forma de KCl, parceladas em duas aplicações, após a indução floral. As massas frescas do fruto e da coroa, diâmetros do fruto e do cilindro central, comprimentos do fruto e da coroa, acidez titulável, sólidos solúveis, vitamina C, pH do suco e relação sólidos solúveis/acidez titulável foram avaliadas. A adubação potássica promoveu maiores comprimento, diâmetro e massa de fruto. Os valores de acidez titulável, sólidos solúveis e vitamina C aumentaram linearmente em função das doses de potássio. A adubação potássica promove a melhoria da qualidade dos frutos de abacaxizeiro ?Vitória? em condições de campo MenosPotassium is a mineral nutrient that affects the growth and quality of pineapple fruits. This study aimed to evaluate the quality of ?Vitória? pineapple fruits submitted to application of potassium doses. The experiment was carried out from May 2017 to November 2018, in the municipality of São Francisco do Itabapoana (RJ), Brazil. The design was randomized blocks, with four replicates. Treatments were five K2O doses: 0; 6; 12; 18 and 24 g plant-1, applied as KCl, split into two applications after flower induction. Fruit and crown fresh masses, fruit and crown diameters, fruit and crown lengths, titratable acidity, soluble solids, vitamin C, juice pH and soluble solids/titratable acidity ratio were evaluated. Potassium fertilization promoted greater fruit length, diameter and mass. Titratable acidity, soluble solids and vitamin C values increased linearly as a function of potassium doses. Potassium fertilization improves the quality of ?Vitória? pineapple fruits under field conditions.
potássio é um nutriente que afeta o crescimento e a qualidade dos frutos do abacaxizeiro. O estudo objetivou avaliar a qualidade de frutos em abacaxizeiro ?Vitória? submetido a aplicação de doses de potássio. O experimento foi realizado de maio de 2017 a novembro de 2018, em São Francisco do Itabapoana (RJ), Brasil. O delineamento foi em blocos ao acaso, com quatro repetições. Os tratamentos foram cinco doses de K2O: 0; 6; 12; 18 e 24 g planta-1, aplicadas na forma de KCl, parceladas em duas a... Mostrar Tudo |
Palavras-Chave: |
Cultivar Vitória; Mineral nutrition; Nutrição mineral; Pineapple. |
Thesagro: |
Abacaxi; Ananás Comosus; Nutrição Vegetal. |
Thesaurus NAL: |
Potassium. |
Categoria do assunto: |
-- |
URL: |
https://biblioteca.incaper.es.gov.br/digital/bitstream/123456789/4238/1/abacaxivitoria-caetano.pdf
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Marc: |
LEADER 02936naa a2200277 a 4500 001 1023712 005 2021-09-23 008 2021 bl uuuu u00u1 u #d 100 1 $aCUNHA, J. M. 245 $aPotassium fertilization in pineapple fruit quality.$h[electronic resource] 260 $c2021 520 $aPotassium is a mineral nutrient that affects the growth and quality of pineapple fruits. This study aimed to evaluate the quality of ?Vitória? pineapple fruits submitted to application of potassium doses. The experiment was carried out from May 2017 to November 2018, in the municipality of São Francisco do Itabapoana (RJ), Brazil. The design was randomized blocks, with four replicates. Treatments were five K2O doses: 0; 6; 12; 18 and 24 g plant-1, applied as KCl, split into two applications after flower induction. Fruit and crown fresh masses, fruit and crown diameters, fruit and crown lengths, titratable acidity, soluble solids, vitamin C, juice pH and soluble solids/titratable acidity ratio were evaluated. Potassium fertilization promoted greater fruit length, diameter and mass. Titratable acidity, soluble solids and vitamin C values increased linearly as a function of potassium doses. Potassium fertilization improves the quality of ?Vitória? pineapple fruits under field conditions. potássio é um nutriente que afeta o crescimento e a qualidade dos frutos do abacaxizeiro. O estudo objetivou avaliar a qualidade de frutos em abacaxizeiro ?Vitória? submetido a aplicação de doses de potássio. O experimento foi realizado de maio de 2017 a novembro de 2018, em São Francisco do Itabapoana (RJ), Brasil. O delineamento foi em blocos ao acaso, com quatro repetições. Os tratamentos foram cinco doses de K2O: 0; 6; 12; 18 e 24 g planta-1, aplicadas na forma de KCl, parceladas em duas aplicações, após a indução floral. As massas frescas do fruto e da coroa, diâmetros do fruto e do cilindro central, comprimentos do fruto e da coroa, acidez titulável, sólidos solúveis, vitamina C, pH do suco e relação sólidos solúveis/acidez titulável foram avaliadas. A adubação potássica promoveu maiores comprimento, diâmetro e massa de fruto. Os valores de acidez titulável, sólidos solúveis e vitamina C aumentaram linearmente em função das doses de potássio. A adubação potássica promove a melhoria da qualidade dos frutos de abacaxizeiro ?Vitória? em condições de campo 650 $aPotassium 650 $aAbacaxi 650 $aAnanás Comosus 650 $aNutrição Vegetal 653 $aCultivar Vitória 653 $aMineral nutrition 653 $aNutrição mineral 653 $aPineapple 700 1 $aFREITAS, M. S. M. 700 1 $aCARVALO, A. J. C. de 700 1 $aCAETANO, L. C. S. 700 1 $aVIEIRA, M. E. 700 1 $aPEÇANHA, D. A. 773 $tRevista Brasileira de Fruticultura, Jaboticabal$gv. 43, n. 5, p. 1-9, 2021.
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Registro original: |
Biblioteca Rui Tendinha (BRT) |
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Registro Completo |
Biblioteca(s): |
Biblioteca Rui Tendinha. |
Data corrente: |
08/03/2018 |
Data da última atualização: |
08/03/2018 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
A - 2 |
Autoria: |
GUIMARÃES, L. A. de O. P. G.; DIAS, L. E.; ROCHA, G. C.; ASSIS, I. R. de.; FERNANDES, R. B. A. |
Afiliação: |
Lorena Abdalla de Oliveira Prata Guimarães, Incaper; Luiz Eduardo Dias, UFV; Genelício Crusoé Rocha, UFV; Igor Rodrigues de Assis, UFV; Raphael Bragança Alves Fernandes, UFV. |
Título: |
Physical quality of bauxite tailing after a decade of environmental recovery. |
Ano de publicação: |
2018 |
Fonte/Imprenta: |
Revista Ciência Agronômica, v. 49, n. 2, p. 192-200, abr-jun, 2018. |
Idioma: |
Inglês |
Conteúdo: |
Tailings from bauxite washing produced in Porto Trombetas, Pará state, a Brazilian Amazon region, have chemical and physical characteristics limiting the development of plants, which hinders to revegetate the tanks where they are deposited. This study was carried out under field conditions, and aimed to assess the physical quality of these tailings after a decade of recovery practices. Three treatments were assessed: no application of inputs and planting of seedlings (T1) and two levels of fertilization, one with lower (T2) and other with higher (T3) doses of limestone and fertilizers associated with planting tree seedlings. After ten years of experimentation, penetration resistance (PR) and substrate moisture up to 60 cm depth were assessed and the least limiting water range (LLWR), water retention curve (WRC), and pore size distribution were determined and calculated. After a decade of environmental recovery, differences in physical characteristics were observed in the tailings due to different revegetation modes. Moisture in the substrate profile, LLWR, WRC, and pore size distribution were sensitive indicators to variations in substrate physical quality. Liming, fertilization, and planting of seedlings are necessary for revegetation and improvement of the physical quality of tailings. Treatment T3 was the best intervention identified so far for tank revegetation. The absence of fertilization and planting precludes revegetation even with sources of propagules nearby. |
Thesaurus NAL: |
Mining; Natural regeneration; Revegetation. |
Categoria do assunto: |
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URL: |
https://biblioteca.incaper.es.gov.br/digital/bitstream/123456789/3009/1/BRT-physicalqualityofbauxitetailingafterdecadeofenviromentalrecovery-guimaraes.pdf
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Marc: |
LEADER 02152naa a2200205 a 4500 001 1019207 005 2018-03-08 008 2018 bl uuuu u00u1 u #d 100 1 $aGUIMARÃES, L. A. de O. P. G. 245 $aPhysical quality of bauxite tailing after a decade of environmental recovery.$h[electronic resource] 260 $c2018 520 $aTailings from bauxite washing produced in Porto Trombetas, Pará state, a Brazilian Amazon region, have chemical and physical characteristics limiting the development of plants, which hinders to revegetate the tanks where they are deposited. This study was carried out under field conditions, and aimed to assess the physical quality of these tailings after a decade of recovery practices. Three treatments were assessed: no application of inputs and planting of seedlings (T1) and two levels of fertilization, one with lower (T2) and other with higher (T3) doses of limestone and fertilizers associated with planting tree seedlings. After ten years of experimentation, penetration resistance (PR) and substrate moisture up to 60 cm depth were assessed and the least limiting water range (LLWR), water retention curve (WRC), and pore size distribution were determined and calculated. After a decade of environmental recovery, differences in physical characteristics were observed in the tailings due to different revegetation modes. Moisture in the substrate profile, LLWR, WRC, and pore size distribution were sensitive indicators to variations in substrate physical quality. Liming, fertilization, and planting of seedlings are necessary for revegetation and improvement of the physical quality of tailings. Treatment T3 was the best intervention identified so far for tank revegetation. The absence of fertilization and planting precludes revegetation even with sources of propagules nearby. 650 $aMining 650 $aNatural regeneration 650 $aRevegetation 700 1 $aDIAS, L. E. 700 1 $aROCHA, G. C. 700 1 $aASSIS, I. R. de. 700 1 $aFERNANDES, R. B. A. 773 $tRevista Ciência Agronômica$gv. 49, n. 2, p. 192-200, abr-jun, 2018.
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