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Registro Completo |
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Biblioteca(s): |
Biblioteca Rui Tendinha. |
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Data corrente: |
08/03/2018 |
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Data da última atualização: |
08/03/2018 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
LOPES, U. P.; ALFENAS, R. A.; ZAMBOLIM, L.; CROUS, P. W.; COSTA, H.; PEREIRA, O. L. |
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Afiliação: |
Ueder P. Lopes, UFRP; Rafael F. Alfenas, UFMT; Laércio Zambolim, UFV; Pedro W. Crous, CBS-KNAW Fungal Biodiversity Centre Utrecht; Helcio Costa, Incaper; Olinto L. Pereira, UFV. |
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Título: |
A new species of Calonectria causing rot on ripe strawberry fruit in Brazil. |
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Ano de publicação: |
2018 |
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Fonte/Imprenta: |
Australasian Plant Pathology, v. 47, n. 1, p. 1-11, 2018. |
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Idioma: |
Inglês |
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Conteúdo: |
A major problem in the strawberry production chain is the occurrence of fruit rot caused by fungi, thus, accurate identification of the pathogens associated with these rots is important for suitable management of diseases. During an assessment of postharvest diseases of strawberry plants, a rot caused by Calonectria was found. The surface of the infected fruits showed a slight leakage of liquid and the presence of mycelium with clearly defined hyphae containing a mass of conidiophores and conidia. Morphological examination was performed on isolates derived from single germinated conidium cultures, and phylogenetic analyses of four DNA loci (β-tubulin, histone H3, elongation factor and calmodulin) was undertaken. In order to confirm the pathogenicity, strawberry fruits and plants were dipped or sprayed with a conidial suspension. Strawberry fruits showed rot symptoms similar to those initially observed, and the plants developed leaf spot symptoms. The fungus was successfully reisolated from the infected tissues. Based on morphological and phylogenetic analysis, the fungus was shown to be distinct, and is described here as Calonectria fragariae sp. nov. This finding provides additional information for the better understanding of strawberry diseases in Brazil, enabling the development of more effective strategies of management of these diseases. |
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Palavras-Chave: |
Doença; Morango. |
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Thesaurus NAL: |
Ananassa; Cylindrocladium; Disease; Eucalyptus; Fragaria; Strawberry. |
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Categoria do assunto: |
-- |
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Marc: |
LEADER 02102naa a2200277 a 4500
001 1019206
005 2018-03-08
008 2018 bl uuuu u00u1 u #d
100 1 $aLOPES, U. P.
245 $aA new species of Calonectria causing rot on ripe strawberry fruit in Brazil.$h[electronic resource]
260 $c2018
520 $aA major problem in the strawberry production chain is the occurrence of fruit rot caused by fungi, thus, accurate identification of the pathogens associated with these rots is important for suitable management of diseases. During an assessment of postharvest diseases of strawberry plants, a rot caused by Calonectria was found. The surface of the infected fruits showed a slight leakage of liquid and the presence of mycelium with clearly defined hyphae containing a mass of conidiophores and conidia. Morphological examination was performed on isolates derived from single germinated conidium cultures, and phylogenetic analyses of four DNA loci (β-tubulin, histone H3, elongation factor and calmodulin) was undertaken. In order to confirm the pathogenicity, strawberry fruits and plants were dipped or sprayed with a conidial suspension. Strawberry fruits showed rot symptoms similar to those initially observed, and the plants developed leaf spot symptoms. The fungus was successfully reisolated from the infected tissues. Based on morphological and phylogenetic analysis, the fungus was shown to be distinct, and is described here as Calonectria fragariae sp. nov. This finding provides additional information for the better understanding of strawberry diseases in Brazil, enabling the development of more effective strategies of management of these diseases.
650 $aAnanassa
650 $aCylindrocladium
650 $aDisease
650 $aEucalyptus
650 $aFragaria
650 $aStrawberry
653 $aDoença
653 $aMorango
700 1 $aALFENAS, R. A.
700 1 $aZAMBOLIM, L.
700 1 $aCROUS, P. W.
700 1 $aCOSTA, H.
700 1 $aPEREIRA, O. L.
773 $tAustralasian Plant Pathology$gv. 47, n. 1, p. 1-11, 2018.
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| 52. |  | VENTURA, J. A.; COSTA, H.; LIMA, I. de M. Conilon coffee disease management. In: FERRÃO, R. G.; FONSECA, A. F. A. da.; FERRÃO, M. A. G.; DE MUNER, L. H. (Ed.). Conilon Coffee. 3 edition updated and expanded Vitória, ES : Incaper, 2019. Cap. 18, p. 535-591. Translated from: Café Conilon, 2017 - Incaper. English translation: Marcele Gualda Pasolini.| Tipo: Capítulo em Livro Técnico-Científico |
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| 53. | | COSTA, H. B.; FERNANDES, P.M.B.; VENTURA, J. A. Extração, purificação parcial e comparação de duas técnicas de precipitação de enzimas proteolíticas do abacaxizeiro. In: CONGRESSO BRASILEIRO DE FRUTICULTURA, 20.; ANNUAL MEETING OF THE INTERAMERICAN SOCIETY FOR TROPICAL HORTICULTURE, 54., 2008, Vitória. Frutas para todos: estratégias, tecnologias e visão sustentável: anais. Vitória: INCAPER: Sociedade Brasileira de Fruticultura, 2008. 5p.| Tipo: Publicação em Anais de Congresso |
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| 57. | | COSTA, H.; VENTURA, J. A.; LIMA, I. de M. Doenças da alface no Estado do Espírito Santo. In: FAVARATO, L. F.; ZANÚNCIO JUNIOR, J. S.; FORNAZIER, M. J. (Org.). Cultura da alface. Vitória, ES: Incaper, 2022. Cap. 6, p. 71-92, il. PDF ; 59,7 MB.| Tipo: Capítulo em Livro Técnico-Científico |
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