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 | Acesso ao texto completo restrito à biblioteca da Biblioteca Rui Tendinha. Para informações adicionais entre em contato com biblioteca@incaper.es.gov.br. |
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Registro Completo |
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Biblioteca(s): |
Biblioteca Rui Tendinha. |
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Data corrente: |
16/08/2021 |
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Data da última atualização: |
16/08/2021 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
ARAUJO, M. R.; MARTINS, D. dos S.; FORNAZIER, M. J.; URAMOTO, K.; FERREIRA, P. S. F.; ZUCCHI, R. A.; GODOY, W. A. C. |
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Afiliação: |
Mayara R. de Araujo, ESALQ; David dos Santos Martins, Incaper; Mauricio José Fornazier, Incaper; Keiko Uramoto, ESALQ; Paulo S. F. Ferreira, UFV; Roberto A. Zucchi, UFV; Wesley A.C. Godoy, ESALQ. |
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Título: |
Long-term fruit fly monitoring and impact of the systems approach on richness and abundance. |
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Ano de publicação: |
2021 |
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Fonte/Imprenta: |
The Canadian Entomologist, p. 1-20, 2021. |
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Idioma: |
Inglês |
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Conteúdo: |
We investigated ecological patterns of richness and abundance of Anastrepha fruit flies, based on a long-term series with a dataset from 1998 to 2010, subdivided into four subseries describing pest management through the systems approach (integration of different measures, at least two of which act independently, with cumulative effects), and its impact on abundance and diversity of fruit flies. Richness and abundance were influenced by time and distance but to different extents. Spatio-temporal analysis taking into account the implementation of the systems approach revealed
clear effects of the pest management on fruit fly richness and abundance. However, abundance was affected by the systems approach three years before richness was. Abundance and richness also showed different relationships with time and distance between orchards and forest. The Gompertz
model, used to describe the relationship between area and species richness, was the function that showed the best fit to the data. The richness-partitioning analysis, which decomposes beta diversity, indicated different distributions of richness values and predictions for additive partitioning that were directly associated with the implementation of the systems approach. The spectral analysis projected different trends for peaks, indicating that the systems approach is able to delay the time for new population peaks of fruit flies. |
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Palavras-Chave: |
Modelo Gompertz. |
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Thesagro: |
Mamão; Mosca das Frutas. |
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Categoria do assunto: |
-- |
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Marc: |
LEADER 02067naa a2200229 a 4500 001 1023652 005 2021-08-16 008 2021 bl uuuu u00u1 u #d 100 1 $aARAUJO, M. R. 245 $aLong-term fruit fly monitoring and impact of the systems approach on richness and abundance.$h[electronic resource] 260 $c2021 520 $aWe investigated ecological patterns of richness and abundance of Anastrepha fruit flies, based on a long-term series with a dataset from 1998 to 2010, subdivided into four subseries describing pest management through the systems approach (integration of different measures, at least two of which act independently, with cumulative effects), and its impact on abundance and diversity of fruit flies. Richness and abundance were influenced by time and distance but to different extents. Spatio-temporal analysis taking into account the implementation of the systems approach revealed clear effects of the pest management on fruit fly richness and abundance. However, abundance was affected by the systems approach three years before richness was. Abundance and richness also showed different relationships with time and distance between orchards and forest. The Gompertz model, used to describe the relationship between area and species richness, was the function that showed the best fit to the data. The richness-partitioning analysis, which decomposes beta diversity, indicated different distributions of richness values and predictions for additive partitioning that were directly associated with the implementation of the systems approach. The spectral analysis projected different trends for peaks, indicating that the systems approach is able to delay the time for new population peaks of fruit flies. 650 $aMamão 650 $aMosca das Frutas 653 $aModelo Gompertz 700 1 $aMARTINS, D. dos S. 700 1 $aFORNAZIER, M. J. 700 1 $aURAMOTO, K. 700 1 $aFERREIRA, P. S. F. 700 1 $aZUCCHI, R. A. 700 1 $aGODOY, W. A. C. 773 $tThe Canadian Entomologist, p. 1-20, 2021.
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Registro original: |
Biblioteca Rui Tendinha (BRT) |
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 | Acesso ao texto completo restrito à biblioteca da Biblioteca Rui Tendinha. Para informações adicionais entre em contato com biblioteca@incaper.es.gov.br. |
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Registro Completo |
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Biblioteca(s): |
Biblioteca Rui Tendinha. |
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Data corrente: |
29/04/2015 |
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Data da última atualização: |
23/10/2015 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Circulação/Nível: |
A - 2 |
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Autoria: |
ABAKERLI, R. B; SPARRAPAN, R.; SAWAYA, A.C.H.F.; EBERLIN, M. N.; JARA, J.L.P.; RODRIGUES, N. R.; FAY, E. F.; LUIZ, A. J. B.; GALVÃO, T. D. L.; MARTINS, D. dos S.; YAMANISHI, O. K.; TOLEDO, H. H. B. |
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Afiliação: |
David dos Santos Martins, Incaper. |
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Título: |
Carbon disulfide formation in papaya under conditions of dithiocarbamate residue Analysis. |
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Ano de publicação: |
2015 |
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Fonte/Imprenta: |
Food Chemistry, v. 188, p. 71-76, december 2015. |
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DOI: |
http://dx.doi.org/10.1016/j.foodchem.2015.04.059 |
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Idioma: |
Inglês |
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Notas: |
In Press. |
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Conteúdo: |
Golden, Sunrise Solo and Tainung cultivars of papaya were found to release CS2 when submitted to experimental conditions of dithiocarbamate residue analysis. Three common analytical methods were used to quantitate CS2; one spectrophotometric method and two chromatographic methods. All three methods gave positive CS2 results for all three papaya varieties. Other endogenous compounds present in isooctane extracts of papaya fractions detected via gas chromatography (GC/ITD) using electron ionization (EI) were: carbonyl sulfide, dimethyl sulfide, carbon disulfide, 2-methylthiophene, 3-methylthiophene, 2-ethylthiophene, 3-ethylthiophene, benzylisothiocyanate, benzylthiocyanate and benzonitrile. Control samples were obtained from papaya plantations cultivated in experimental areas, in which no treatment with fungicides of the dithiocarbamate group was applied. Endogenous CS2 levels were compared with true dithiocarbamate residues measured in papaya samples from the field trials following applications of the mancozeb fungicide. Three days after application, true dithiocarbamate residues, measured by the procedure with isooctane partitioning and GC-ITD, were at the average level of 2 mg kg-1. |
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Palavras-Chave: |
Benzylisothiocyanate; Carbon disulfide; Dithiocarbamate residue analysis; Golden; Mamão; Papaya; Sunrise Solo; Tainung. |
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Categoria do assunto: |
-- |
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Marc: |
LEADER 02275naa a2200373 a 4500 001 1006341 005 2015-10-23 008 2015 bl uuuu u00u1 u #d 024 7 $ahttp://dx.doi.org/10.1016/j.foodchem.2015.04.059$2DOI 100 1 $aABAKERLI, R. B 245 $aCarbon disulfide formation in papaya under conditions of dithiocarbamate residue Analysis.$h[electronic resource] 260 $c2015 500 $aIn Press. 520 $aGolden, Sunrise Solo and Tainung cultivars of papaya were found to release CS2 when submitted to experimental conditions of dithiocarbamate residue analysis. Three common analytical methods were used to quantitate CS2; one spectrophotometric method and two chromatographic methods. All three methods gave positive CS2 results for all three papaya varieties. Other endogenous compounds present in isooctane extracts of papaya fractions detected via gas chromatography (GC/ITD) using electron ionization (EI) were: carbonyl sulfide, dimethyl sulfide, carbon disulfide, 2-methylthiophene, 3-methylthiophene, 2-ethylthiophene, 3-ethylthiophene, benzylisothiocyanate, benzylthiocyanate and benzonitrile. Control samples were obtained from papaya plantations cultivated in experimental areas, in which no treatment with fungicides of the dithiocarbamate group was applied. Endogenous CS2 levels were compared with true dithiocarbamate residues measured in papaya samples from the field trials following applications of the mancozeb fungicide. Three days after application, true dithiocarbamate residues, measured by the procedure with isooctane partitioning and GC-ITD, were at the average level of 2 mg kg-1. 653 $aBenzylisothiocyanate 653 $aCarbon disulfide 653 $aDithiocarbamate residue analysis 653 $aGolden 653 $aMamão 653 $aPapaya 653 $aSunrise Solo 653 $aTainung 700 1 $aSPARRAPAN, R. 700 1 $aSAWAYA, A.C.H.F. 700 1 $aEBERLIN, M. N. 700 1 $aJARA, J.L.P. 700 1 $aRODRIGUES, N. R. 700 1 $aFAY, E. F. 700 1 $aLUIZ, A. J. B. 700 1 $aGALVÃO, T. D. L. 700 1 $aMARTINS, D. dos S. 700 1 $aYAMANISHI, O. K. 700 1 $aTOLEDO, H. H. B. 773 $tFood Chemistry$gv. 188, p. 71-76, december 2015.
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