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Registro Completo |
Biblioteca(s): |
Biblioteca Rui Tendinha. |
Data corrente: |
27/02/2015 |
Data da última atualização: |
27/02/2015 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Autoria: |
FORNAZIER, M. J.; MARTINS, D. dos S.; FORNAZIER, D. L.; AZEVEDO, L. H.; ZANÚNCIO JUNIOR, J. S.; ZANUNCIO, J. C. |
Afiliação: |
Mauricio José Fornazier, Incaper; David dos Santos Martins, Incaper; Débora Lorenção Fornazier; Letícia Henrique Azevedo; José Salazar Zanuncio Junior, Incaper; José Cola Zanuncio. |
Título: |
Range expansion of the Litchi Erinose Mite Aceria litchii (Acari: Eriophyidae) in Brazil. |
Ano de publicação: |
2014 |
Fonte/Imprenta: |
Florida Entomologist, v. 97, n. 2, p. 846-848, jun. 2014. |
Idioma: |
Português |
Palavras-Chave: |
Ácaros; Aceria litchii; Cultivar Bengal; Espírito Santo (Estado); Lichia. |
Thesaurus NAL: |
Bengal; Eriophyidae; Litchi chinensis; Lychee; Management; Range expansion. |
Categoria do assunto: |
-- |
URL: |
http://biblioteca.incaper.es.gov.br/digital/bitstream/item/684/1/brt-incaper1.pdf
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Marc: |
LEADER 00867naa a2200301 a 4500 001 1005687 005 2015-02-27 008 2014 bl uuuu u00u1 u #d 100 1 $aFORNAZIER, M. J. 245 $aRange expansion of the Litchi Erinose Mite Aceria litchii (Acari$bEriophyidae) in Brazil.$h[electronic resource] 260 $c2014 650 $aBengal 650 $aEriophyidae 650 $aLitchi chinensis 650 $aLychee 650 $aManagement 650 $aRange expansion 653 $aÁcaros 653 $aAceria litchii 653 $aCultivar Bengal 653 $aEspírito Santo (Estado) 653 $aLichia 700 1 $aMARTINS, D. dos S. 700 1 $aFORNAZIER, D. L. 700 1 $aAZEVEDO, L. H. 700 1 $aZANÚNCIO JUNIOR, J. S. 700 1 $aZANUNCIO, J. C. 773 $tFlorida Entomologist$gv. 97, n. 2, p. 846-848, jun. 2014.
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Registro original: |
Biblioteca Rui Tendinha (BRT) |
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Registro Completo |
Biblioteca(s): |
Biblioteca Rui Tendinha. |
Data corrente: |
23/06/2021 |
Data da última atualização: |
23/06/2021 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
B - 1 |
Autoria: |
ARAÚJO, J. B. S.; SILVA, M. W. da; LIMA, W. L. de; PEEREIRA, A. C. H.; ENDRINGER, D. C.; SOUZA, J. L. de. |
Afiliação: |
João Batista Silva Araújo, Incaper; Matheus Wandermurem da Silva, Incaper; Wallace Luís de Lima, IFES Alegre; Ana Claudia Hertel Pereira, UVV; Denise Coutinho Endringer, UVV; Jacimar Luis de Souza, Incaper. |
Título: |
Decomposition and nutrients released from forest and perennial crops associated with organic coffee. |
Ano de publicação: |
2021 |
Fonte/Imprenta: |
Coffee Science, v. 16, p. e161845, 2021. |
Idioma: |
Inglês |
Conteúdo: |
Agroforestry consortia increase organic matter and nutrient cycling in agricultural systems. For this reason, the objective of this work was to study the release rate of nutrients and the decomposition of different organic residues, two times of the year, obtained from four cultures intercropped with conilon coffee, aiming to relate the released nutrients to the coffee needs. The decomposition of organic matter residues and the release of nutrients from Inga edulis, Musa spp, Gliricidia sepium, and Bactris gasipaes were evaluated in two different periods. I. edulis residues with a higher amount of polyphenols, and those of Musa spp, with a higher C/N ratio, showed slow decomposition. The decomposition rates were lower in experiments started in March and higher in August. Inga and banana have high residual values of nutrients at 270 days in the decomposition started in March. |
Palavras-Chave: |
Agroforestry system; Café orgânico; Consortium; Low input; Organic coffee; SAF synchrony; Sistema agroflorestal. |
Thesaurus NAL: |
Coffea. |
Categoria do assunto: |
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URL: |
https://biblioteca.incaper.es.gov.br/digital/bitstream/123456789/4210/1/Decompositionandnutrients-araujo.pdf
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Marc: |
LEADER 01685naa a2200277 a 4500 001 1023179 005 2021-06-23 008 2021 bl uuuu u00u1 u #d 100 1 $aARAÚJO, J. B. S. 245 $aDecomposition and nutrients released from forest and perennial crops associated with organic coffee.$h[electronic resource] 260 $c2021 520 $aAgroforestry consortia increase organic matter and nutrient cycling in agricultural systems. For this reason, the objective of this work was to study the release rate of nutrients and the decomposition of different organic residues, two times of the year, obtained from four cultures intercropped with conilon coffee, aiming to relate the released nutrients to the coffee needs. The decomposition of organic matter residues and the release of nutrients from Inga edulis, Musa spp, Gliricidia sepium, and Bactris gasipaes were evaluated in two different periods. I. edulis residues with a higher amount of polyphenols, and those of Musa spp, with a higher C/N ratio, showed slow decomposition. The decomposition rates were lower in experiments started in March and higher in August. Inga and banana have high residual values of nutrients at 270 days in the decomposition started in March. 650 $aCoffea 653 $aAgroforestry system 653 $aCafé orgânico 653 $aConsortium 653 $aLow input 653 $aOrganic coffee 653 $aSAF synchrony 653 $aSistema agroflorestal 700 1 $aSILVA, M. W. da 700 1 $aLIMA, W. L. de 700 1 $aPEEREIRA, A. C. H. 700 1 $aENDRINGER, D. C. 700 1 $aSOUZA, J. L. de. 773 $tCoffee Science$gv. 16, p. e161845, 2021.
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