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Registro Completo |
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Biblioteca(s): |
Biblioteca Rui Tendinha. |
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Data corrente: |
30/12/2013 |
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Data da última atualização: |
21/01/2015 |
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Tipo da produção científica: |
Documentos |
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Autoria: |
FERRÃO, M. A. G.; MELO, E. V.; ALIXANDRE, F. T.; FONSECA, A. F. A. da.; FERRÃO, R. G.; DONNA, J. U.; MORELI, A. P.; FORNAZIER, M. J.; LANI, J. A. |
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Afiliação: |
Maria Amélia Gava Ferrão, Incaper/Embrapa Café; Evair Vieira de Melo, Incaper; Fabiano Tristao Alixandre, Incaper; Aymbiré Francisco Almeida da Fonseca, Incaper/Embrapa Café; Romário Gava Ferrão, Incaper; Jacqueline Uliana Donna, Pronova; Aldemar Polonini Moreli, Incaper; Mauricio José Fornazier, Incaper; José Antônio Lani, Incaper. |
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Título: |
Arábica : produza seu café com excelência de qualidade. |
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Edição: |
3 ed. |
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Ano de publicação: |
2012 |
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Fonte/Imprenta: |
Vitória, ES : Incaper, 2012. |
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Série: |
(Incaper. Documentos, 184). |
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ISSN: |
1519-2059 |
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Idioma: |
Português |
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Notas: |
Campanha do café. |
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Palavras-Chave: |
Café arábica; Colheita - Café. |
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Categoria do assunto: |
-- |
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URL: |
http://biblioteca.incaper.es.gov.br/digital/bitstream/item/617/1/campanhaarabica2012-1.pdf
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Marc: |
LEADER 00716nam a2200265 a 4500
001 1001337
005 2015-01-21
008 2012 bl uuuu u0uu1 u #d
022 $a1519-2059
100 1 $aFERRÃO, M. A. G.
245 $aArábica$bproduza seu café com excelência de qualidade.
250 $a3 ed.
260 $aVitória, ES : Incaper$c2012
490 $a(Incaper. Documentos, 184).
500 $aCampanha do café.
653 $aCafé arábica
653 $aColheita - Café
700 1 $aMELO, E. V.
700 1 $aALIXANDRE, F. T.
700 1 $aFONSECA, A. F. A. da.
700 1 $aFERRÃO, R. G.
700 1 $aDONNA, J. U.
700 1 $aMORELI, A. P.
700 1 $aFORNAZIER, M. J.
700 1 $aLANI, J. A.
Download
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Registro original: |
Biblioteca Rui Tendinha (BRT) |
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Biblioteca |
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Origem |
Tipo/Formato |
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Cutter |
Registro |
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Registro Completo |
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Biblioteca(s): |
Biblioteca Rui Tendinha. |
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Data corrente: |
27/03/2023 |
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Data da última atualização: |
27/03/2023 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
FERRÃO, M. A. G.; FONSECA, A. F. A. da.; VOLPI, P. S.; SOUZA, L. C. de; COMÉRIO, M.; VERDIN FILHO, A. C.; RIVA-SOUZA, E. M.; MUNOZ, P. R.; FERRÃO, R. G.; FERRÃO, L. F. V. |
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Afiliação: |
Maria Amélia Gava Ferrão, Incaper/Embrapa Café; Aymbiré Francisco Almeida da Fonseca, Incaper/Embrapa Café; Paulo Sérgio Volpi, Incaper; Lucimara C. de Souza; Marcone Comério, Incaper; Abraão Carlos Verdin Filho, Incaper; Elaine Manelli Riva-Souza, Incaper; Patricio R. Munoz; Romário Gava Ferrão, Incaper; Luís Felipe V. Ferrão. |
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Título: |
Genomic-assisted breeding for climate-smart coffee. |
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Ano de publicação: |
2023 |
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Fonte/Imprenta: |
The Plant Genome, e20321, 2023. |
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Páginas: |
19 p. |
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DOI: |
https://doi.org/10.1002/tpg2.20321 |
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Idioma: |
Inglês |
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Notas: |
Online first. |
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Conteúdo: |
Coffee is a universal beverage that drives a multi-industry market on a global basis. Today, the sustainability of coffee production is threatened by accelerated climate changes. In this work, we propose the implementation of genomic-assisted breeding for climate-smart coffee in Coffea canephora. This species is adapted to higher temperatures and is more resilient to biotic and abiotic stresses. After evaluating two populations, over multiple harvests, and under severe drought weather condition, we dissected the genetic architecture of yield, disease resistance, and quality-related traits. By integrating genome-wide association studies and diallel analyses, our contribution is four-fold: (i) we identified a set of molecular markers with major effects associated with disease resistance and post-harvest traits, while yield and plant architecture presented a polygenic background; (ii) we demonstrated the relevance of nonadditive gene actions and projected hybrid vigor when genotypes from diferente geographically botanical groups are crossed; (iii) we computed medium-to-large heritability values for most of the traits, representing potential for fast genetic progress; and (iv) we provided a first step toward implementing molecular breeding to accelerate improvements in C. canephora. Altogether, this work is a blueprint for how quantitative genetics and genomics can assist coffee breeding and support the supply chain in the face of the current global changes. |
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Thesagro: |
Climate; Coffea canephora var laurentii; Disease resistance; Plant breeding. |
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Categoria do assunto: |
-- |
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URL: |
https://biblioteca.incaper.es.gov.br/digital/bitstream/item/4416/1/Genomic8208assisted-breeding-for-climate8208smart-coffee.pdf
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Marc: |
LEADER 02326nam a2200301 a 4500
001 1024754
005 2023-03-27
008 2023 bl uuuu 00u1 u #d
024 7 $ahttps://doi.org/10.1002/tpg2.20321$2DOI
100 1 $aFERRÃO, M. A. G.
245 $aGenomic-assisted breeding for climate-smart coffee.$h[electronic resource]
260 $aThe Plant Genome, e20321$c2023
300 $a19 p.
500 $aOnline first.
520 $aCoffee is a universal beverage that drives a multi-industry market on a global basis. Today, the sustainability of coffee production is threatened by accelerated climate changes. In this work, we propose the implementation of genomic-assisted breeding for climate-smart coffee in Coffea canephora. This species is adapted to higher temperatures and is more resilient to biotic and abiotic stresses. After evaluating two populations, over multiple harvests, and under severe drought weather condition, we dissected the genetic architecture of yield, disease resistance, and quality-related traits. By integrating genome-wide association studies and diallel analyses, our contribution is four-fold: (i) we identified a set of molecular markers with major effects associated with disease resistance and post-harvest traits, while yield and plant architecture presented a polygenic background; (ii) we demonstrated the relevance of nonadditive gene actions and projected hybrid vigor when genotypes from diferente geographically botanical groups are crossed; (iii) we computed medium-to-large heritability values for most of the traits, representing potential for fast genetic progress; and (iv) we provided a first step toward implementing molecular breeding to accelerate improvements in C. canephora. Altogether, this work is a blueprint for how quantitative genetics and genomics can assist coffee breeding and support the supply chain in the face of the current global changes.
650 $aClimate
650 $aCoffea canephora var laurentii
650 $aDisease resistance
650 $aPlant breeding
700 1 $aFONSECA, A. F. A. da.
700 1 $aVOLPI, P. S.
700 1 $aSOUZA, L. C. de
700 1 $aCOMÉRIO, M.
700 1 $aVERDIN FILHO, A. C.
700 1 $aRIVA-SOUZA, E. M.
700 1 $aMUNOZ, P. R.
700 1 $aFERRÃO, R. G.
700 1 $aFERRÃO, L. F. V.
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