| |
|
|
|
Registro Completo |
|
Biblioteca(s): |
Biblioteca Rui Tendinha. |
|
Data corrente: |
22/05/2019 |
|
Data da última atualização: |
24/05/2019 |
|
Tipo da produção científica: |
Capítulo em Livro Técnico-Científico |
|
Autoria: |
DE MUNER, L. H.; GALEANO, E. A. V.; FERRÃO, R. G.; PERINNI, J. L.; VERDIN FILHO, A. C.; GOMES, W. R.; CÓ, S. M.; COMÉRIO, M.; BASSANI, L. A.; CASAGRANDE, R. P.; FASSIO, L. H. |
|
Afiliação: |
Lucio Herzog De Muner, Incaper; Edileuza Aparecida Vital Galeano, Incaper; Romário Gava Ferrão, Incaper; João Luis Perinni, Incaper; Abraão Carlos Verdin Filho, Incaper; Wander Ramos Gomes, Cooabriel; Sérgio Marins Có, SEAG; Marcone Comério, Incaper; Luiz Antonio Bassani, BASSANI; Roberto Passon Casagrande, Cooabriel; Levy Heleno Fassio, Federal Forensics Expert. |
|
Título: |
Technical coefficients and production costs of Conilon coffee in Espirito Santo. |
|
Ano de publicação: |
2019 |
|
Fonte/Imprenta: |
In: FERRÃO, R. G.; FONSECA, A. F. A. da.; FERRÃO, M. A. G.; DE MUNER, L. H. (Ed.). Conilon Coffee. 3 edition updated and expanded Vitória, ES : Incaper, 2019. Cap. 30, p. 8935-953. Translated from: Café Conilon, 2017 - Incaper. English translation: Marcele Gualda Pasolini. |
|
Idioma: |
Inglês |
|
Conteúdo: |
The economic and social environment in which coffee cultivation is inserted is becoming increasingly complex and competitive, demanding efficiency and increasing professionalism of producers. According to Callado, A. A. C. and Callado, A. L. (201 5), what was once understood as an economic exploitation of isolated rural properties, is currently part of a wide complex productive system with technological and market interrelations. The rural producer or manager needs to know how the prof?itability of his productive activity is, what the results are, and how they can be optimized by evaluating results, income sources and expenses types and how to seek better profitability (CREPALDI, 2012). The costs calculation presents one of its greatest implantation and development diff?iculties in the productive system due to the necessity of rigor in the control of its elements in order to obtain a correct appropriation of the costs of each product, mainly on the general expenses, that must be shared by the several products cultivated by the producer (CALLADO, A. A. C.; CALLADO. A. L.. 20151... |
|
Palavras-Chave: |
Café conilon; Espírito Santo (Estado). |
|
Thesaurus NAL: |
Conilon coffee; Technical coefficient. |
|
Categoria do assunto: |
X Pesquisa, Tecnologia e Engenharia |
|
URL: |
https://biblioteca.incaper.es.gov.br/digital/bitstream/123456789/3516/1/chapter-30-technical-coefficients-production-costs.pdf
|
|
Marc: |
LEADER 02154naa a2200289 a 4500
001 1021329
005 2019-05-24
008 2019 bl uuuu u00u1 u #d
100 1 $aDE MUNER, L. H.
245 $aTechnical coefficients and production costs of Conilon coffee in Espirito Santo.$h[electronic resource]
260 $c2019
520 $aThe economic and social environment in which coffee cultivation is inserted is becoming increasingly complex and competitive, demanding efficiency and increasing professionalism of producers. According to Callado, A. A. C. and Callado, A. L. (201 5), what was once understood as an economic exploitation of isolated rural properties, is currently part of a wide complex productive system with technological and market interrelations. The rural producer or manager needs to know how the prof?itability of his productive activity is, what the results are, and how they can be optimized by evaluating results, income sources and expenses types and how to seek better profitability (CREPALDI, 2012). The costs calculation presents one of its greatest implantation and development diff?iculties in the productive system due to the necessity of rigor in the control of its elements in order to obtain a correct appropriation of the costs of each product, mainly on the general expenses, that must be shared by the several products cultivated by the producer (CALLADO, A. A. C.; CALLADO. A. L.. 20151...
650 $aConilon coffee
650 $aTechnical coefficient
653 $aCafé conilon
653 $aEspírito Santo (Estado)
700 1 $aGALEANO, E. A. V.
700 1 $aFERRÃO, R. G.
700 1 $aPERINNI, J. L.
700 1 $aVERDIN FILHO, A. C.
700 1 $aGOMES, W. R.
700 1 $aCÓ, S. M.
700 1 $aCOMÉRIO, M.
700 1 $aBASSANI, L. A.
700 1 $aCASAGRANDE, R. P.
700 1 $aFASSIO, L. H.
773 $tIn: FERRÃO, R. G.; FONSECA, A. F. A. da.; FERRÃO, M. A. G.; DE MUNER, L. H. (Ed.). Conilon Coffee. 3 edition updated and expanded Vitória, ES : Incaper, 2019. Cap. 30, p. 8935-953. Translated from: Café Conilon, 2017 - Incaper. English translation: Marcele Gualda Pasolini.
Download
Esconder MarcMostrar Marc Completo |
|
Registro original: |
Biblioteca Rui Tendinha (BRT) |
|
|
Biblioteca |
ID |
Origem |
Tipo/Formato |
Classificação |
Cutter |
Registro |
Volume |
Status |
Fechar
|
|
|
|
Registro Completo |
|
Biblioteca(s): |
Biblioteca Rui Tendinha. |
|
Data corrente: |
17/12/2014 |
|
Data da última atualização: |
19/12/2014 |
|
Tipo da produção científica: |
Artigo em Periódico Indexado |
|
Circulação/Nível: |
B - 3 |
|
Autoria: |
CONTARATO, C. C.; TOMAZ, M. A.; ALVES, F. R.; SOBREIRA, F. M.; JESUS JUNIOR, W. C. de.; RABELLO, L. K. C.; FERRÃO, M. A. G.; FERRÃO, R. G. |
|
Afiliação: |
Cristiano C. Contarato; Marcelo A. Tomaz; Fábio R. Alves; Fabrício M. Sobreira; Waldir C. de Jesus Junior; Lilian K.C. Rabello; Maria Amélia Gava Ferrão, Incaper/Embrapa Café; Romário Gava Ferrão, Incaper. |
|
Título: |
Reaction of Cultivar Coffee 'Vitória INCAPER 8142' of Cornillon to Parasitism of Meloidogyne exigua. |
|
Título original: |
Reacción del Cultivar de café 'Vitória INCAPER 8142' de Cornillon al parasitismo de Meloidogyne exigua |
|
Ano de publicação: |
2014 |
|
Fonte/Imprenta: |
Idesia [online]. 2014, vol. 32, n.1, p. 93-97. |
|
Páginas: |
6 p. |
|
ISSN: |
0718-3429 |
|
DOI: |
http://dx.doi.org/10.4067/S0718-34292014000100011 |
|
Idioma: |
Inglês |
|
Conteúdo: |
Among factors limiting to the yield of the coffee crop are the diseases, deserving prominence the nematode Meloidogyne exigua. The objective of this work was to assess the level of resistance of 13 clones (1V, 2V, 3V, 4V, 5V, 6V, 7V, 8V, 9V, 10V, 11V, 12V
and 13V) wich composes the clonal variety ?Vitória INCAPER 8142? of conilon coffee (Coffea canephora Pierre), to M. exigua. The 13 clones and more one control (C. arabica, cv. Catuaí IAC-44) were inoculated with 7,000 individuals of M. exigua. After
180 days of inoculation, the final population of nematodes per root system was determined. For determination of the resistance levels, both the reproduction factor and the reduction of the reproduction factor were considered. The variety ?Vitória INCAPER
8142? presented clones with different levels of resistance. Clones 1V, 4V, 7V, 9V and 12V behaved as susceptible or efficient host and the other clones were resistant or non-efficient host. |
|
Palavras-Chave: |
Clones; Coffea canephora; Resistance; Robust coffee; Root-knot nematode. |
|
Categoria do assunto: |
-- |
|
URL: |
http://biblioteca.incaper.es.gov.br/digital/bitstream/item/378/1/2014.pdf
|
|
Marc: |
LEADER 01967naa a2200313 a 4500
001 1004679
005 2014-12-19
008 2014 bl uuuu u00u1 u #d
022 $a0718-3429
024 7 $ahttp://dx.doi.org/10.4067/S0718-34292014000100011$2DOI
100 1 $aCONTARATO, C. C.
240 $aReacción del Cultivar de café 'Vitória INCAPER 8142' de Cornillon al parasitismo de Meloidogyne exigua
245 $aReaction of Cultivar Coffee 'Vitória INCAPER 8142' of Cornillon to Parasitism of Meloidogyne exigua.$h[electronic resource]
260 $c2014
300 $a6 p.
520 $aAmong factors limiting to the yield of the coffee crop are the diseases, deserving prominence the nematode Meloidogyne exigua. The objective of this work was to assess the level of resistance of 13 clones (1V, 2V, 3V, 4V, 5V, 6V, 7V, 8V, 9V, 10V, 11V, 12V and 13V) wich composes the clonal variety ?Vitória INCAPER 8142? of conilon coffee (Coffea canephora Pierre), to M. exigua. The 13 clones and more one control (C. arabica, cv. Catuaí IAC-44) were inoculated with 7,000 individuals of M. exigua. After 180 days of inoculation, the final population of nematodes per root system was determined. For determination of the resistance levels, both the reproduction factor and the reduction of the reproduction factor were considered. The variety ?Vitória INCAPER 8142? presented clones with different levels of resistance. Clones 1V, 4V, 7V, 9V and 12V behaved as susceptible or efficient host and the other clones were resistant or non-efficient host.
653 $aClones
653 $aCoffea canephora
653 $aResistance
653 $aRobust coffee
653 $aRoot-knot nematode
700 1 $aTOMAZ, M. A.
700 1 $aALVES, F. R.
700 1 $aSOBREIRA, F. M.
700 1 $aJESUS JUNIOR, W. C. de.
700 1 $aRABELLO, L. K. C.
700 1 $aFERRÃO, M. A. G.
700 1 $aFERRÃO, R. G.
773 $tIdesia [online]. 2014, vol. 32$gn.1, p. 93-97.
Download
Esconder MarcMostrar Marc Completo |
|
Registro original: |
Biblioteca Rui Tendinha (BRT) |
|
|
Biblioteca |
ID |
Origem |
Tipo/Formato |
Classificação |
Cutter |
Registro |
Volume |
Status |
Fechar
|
| Expressão de busca inválida. Verifique!!! |
|
|
