| |
|
|
| Registros recuperados : 88 | |
| 2. |  | FAVARATO, L. F. Manejo de plantas daninhas. In: FAVARATO, L. F.; ZANÚNCIO JUNIOR, J. S.; FORNAZIER, M. J. (Org.). Cultura da alface. Vitória, ES: Incaper, 2022. Cap. 8, p. 103-108, il. PDF ; 59,7 MB.| Biblioteca(s): Biblioteca Rui Tendinha. |
|    |
| 4. | | GUARÇONI M., A.; FAVARATO, L. F. Calagem e adubação. In: FAVARATO, L. F.; ZANÚNCIO JUNIOR, J. S.; FORNAZIER, M. J. (Org.). Cultura da alface. Vitória, ES: Incaper, 2022. Cap. 4, p. 49-69, il. PDF ; 59,7 MB.| Biblioteca(s): Biblioteca Rui Tendinha. |
| |
| 5. | | FAVARATO, L. F.; GUARÇONI, R. G. Manejo da irrigação. In: FAVARATO, L. F.; ZANÚNCIO JUNIOR, J. S.; FORNAZIER, M. J. (Org.). Cultura da alface. Vitória, ES: Incaper, 2022. Cap. 7, p. 93-102, il. PDF ; 59,7 MB.| Biblioteca(s): Biblioteca Rui Tendinha. |
| |
| 6. | | FAVARATO, L. F.; SOUZA, J. L. de.; GUIMARÃES, G. P. Alterações químicas do solo após sucessão crotalária/milho-verde associadas a níveis de N em compostos. Horticultura Brasileira, Brasília, DF, v. 31, p. S2226-S2233, 2014. Suplemento. Edição dos Anais do 53 Congresso Brasileiro de Olericultura. Palmas, TO, jul. 2014.| Biblioteca(s): Biblioteca Rui Tendinha. |
| |
| 8. | | FAVARATO, L. F.; BALBINO, J. M. de S. A cultura. In: FAVARATO, L. F.; ZANÚNCIO JUNIOR, J. S.; FORNAZIER, M. J. (Org.). Cultura da alface. Vitória, ES: Incaper, 2022. p.22-29. il. PDF ; 59,7 MB.| Biblioteca(s): Biblioteca Rui Tendinha. |
| |
| 13. | | FAVARATO, L. F.; BALBINO, J. M. de S. Preparo do solo e transplantio. In: FAVARATO, L. F.; ZANÚNCIO JUNIOR, J. S.; FORNAZIER, M. J. (Org.). Cultura da alface. Vitória, ES: Incaper, 2022. Cap. 3, p. 41-48, il. PDF ; 59,7 MB.| Biblioteca(s): Biblioteca Rui Tendinha. |
| |
| 16. | | SOUZA, J. L. de.; MINELLA, E.; GUARÇONI, R. G.; FAVARATO, L. F.; TEIXEIRA, C. S. Desempenho agronômico e qualitativo de cultivares de cevada cervejeira no Estado do Espírito Santo. Revista Brasileira de Agropecuária Sustentável, Viçosa, MG, v. 9, n. 2, jun. 2019.| Biblioteca(s): Biblioteca Rui Tendinha. |
| |
| 19. | | FALQUETO, L. A.; FALQUETO, A.; GUARÇONI, R. G.; FAVARATO, L. F.; FORNAZIER, M. L. Cultivares de abacate para cultivo em regiões de alta altitude na região das montanhas do Espírito Santo. In: SIMPÓSIO INCAPER PESQUISA, 1. , Vitória, ES. Cultivares de abacate para cultivo em regiões de alta altitude na região das montanhas do Espírito Santo.. Editores, Andre Guarçoni Martins ... [et al]., Vitória, ES : Incaper, 2022. Anais... Vitória, ES : Incaper, p. 34, 2022.| Biblioteca(s): Biblioteca Rui Tendinha. |
| |
| 20. | | JARRETA, J. F. G.; PELLEGRINI, I. V.; FAVARATO, L. F.; COSTA, A. F. da. Caracterizacao do perfil socioeconomico dos produtores rurais do Estado do Espirito Santo com a indicacao de variedades selecionadas de feijao. In: SIMPOSIO INCAPER PESQUISA, 4., Seminário de Iniciação Científica do Incaper, 4., 2024, Vitoria. Desafios e potencialidades para a agropecuária, pesquisa e extensão na era da automação e inteligência artificial. Vitoria, ES : Incaper, 2025. 103 p. Editores: Andrea Ferreira da Costa, Jose Salazar Zanuncio Junior e Renato Correa Taques.| Biblioteca(s): Biblioteca Rui Tendinha. |
| |
| Registros recuperados : 88 | |
|
|
|
 | Acesso ao texto completo restrito à biblioteca da Biblioteca Rui Tendinha. Para informações adicionais entre em contato com biblioteca@incaper.es.gov.br. |
|
Registro Completo |
|
Biblioteca(s): |
Biblioteca Rui Tendinha. |
|
Data corrente: |
11/05/2015 |
|
Data da última atualização: |
23/10/2015 |
|
Tipo da produção científica: |
Artigo em Periódico Indexado |
|
Circulação/Nível: |
A - 2 |
|
Autoria: |
SOUZA, T. C. de.; SOUZA, E. dos S.; DOUSSEAU, S.; CASTRO, E. M. de.; MAGALHÃES, P. C. |
|
Afiliação: |
Thiago Corrêa de Souza; Elma dos Santos Souza; Sara Dousseau Arantes, Incaper; Evaristo Mauro de Castro; Paulo César Magalhães. |
|
Título: |
Seedlings of Garcinia brasiliensis (Clusiaceae) subjected to root flooding: Physiological, morphoanatomical, and antioxidant responses to the stress |
|
Ano de publicação: |
2013 |
|
Fonte/Imprenta: |
Aquatic Botany, v. 111, p. 43-49, nov. 2013. |
|
DOI: |
http://dx.doi.org/10.1016/j.aquabot.2013.08.006 |
|
Idioma: |
Português |
|
Conteúdo: |
Garcinia brasiliensis (Mart.) is a native Amazonian tree cultivated throughout Brazil. This plant can tolerate flooding or submergence for several days, during certain periods of the year. The morphophysiological changes of G. brasiliensis (Mart.) seedlings were assessed that may favor their survival in flooded environments. Seedlings with six fully expanded leaves were placed in tanks so that their roots were submerged for 90 days. Antioxidant enzymatic activity and the contents of H2O2, soluble sugar, starch, and amino acid of the roots were evaluated on six harvesting occasions. At the end of the experiment, the dry mass and root morphology of the seedlings were determined. Flooding lead to a decrease in dry mass of roots and aboveground parts, as well as root length (58%), surface area (51%) and volume (43%), especially of roots with smaller diameter. The roots of the flooded seedlings presented thicker exodermis and greater xylem number, thicker phloem and fewer xylem fibers. There was a small amount of aerenchyma in the roots and hypertrophied lenticels were detected at the base of the stem. Superoxide dismutase activity was significantly higher in flooded roots at all harvesting times, and ascorbate peroxidase and catalase activities were highest during the last two harvestings. H2O2 content increased after 40 and 55 days of flooding, followed by a drastic decrease. After 70 and 90 days of flooding there was an expressive increase in soluble sugars, and at 90 days, a reduction in starch content. No differences were observed in amino acid content. MenosGarcinia brasiliensis (Mart.) is a native Amazonian tree cultivated throughout Brazil. This plant can tolerate flooding or submergence for several days, during certain periods of the year. The morphophysiological changes of G. brasiliensis (Mart.) seedlings were assessed that may favor their survival in flooded environments. Seedlings with six fully expanded leaves were placed in tanks so that their roots were submerged for 90 days. Antioxidant enzymatic activity and the contents of H2O2, soluble sugar, starch, and amino acid of the roots were evaluated on six harvesting occasions. At the end of the experiment, the dry mass and root morphology of the seedlings were determined. Flooding lead to a decrease in dry mass of roots and aboveground parts, as well as root length (58%), surface area (51%) and volume (43%), especially of roots with smaller diameter. The roots of the flooded seedlings presented thicker exodermis and greater xylem number, thicker phloem and fewer xylem fibers. There was a small amount of aerenchyma in the roots and hypertrophied lenticels were detected at the base of the stem. Superoxide dismutase activity was significantly higher in flooded roots at all harvesting times, and ascorbate peroxidase and catalase activities were highest during the last two harvestings. H2O2 content increased after 40 and 55 days of flooding, followed by a drastic decrease. After 70 and 90 days of flooding there was an expressive increase in soluble sugars, and at 90 days, a ... Mostrar Tudo |
|
Thesaurus NAL: |
Hypoxia; Rheedia brasiliensis; Root anatomy; Root morphology; Starch; WinRhizo. |
|
Categoria do assunto: |
-- |
|
Marc: |
LEADER 02390naa a2200253 a 4500
001 1006439
005 2015-10-23
008 2013 bl uuuu u00u1 u #d
024 7 $ahttp://dx.doi.org/10.1016/j.aquabot.2013.08.006$2DOI
100 1 $aSOUZA, T. C. de.
245 $aSeedlings of Garcinia brasiliensis (Clusiaceae) subjected to root flooding$bPhysiological, morphoanatomical, and antioxidant responses to the stress$h[electronic resource]
260 $c2013
520 $aGarcinia brasiliensis (Mart.) is a native Amazonian tree cultivated throughout Brazil. This plant can tolerate flooding or submergence for several days, during certain periods of the year. The morphophysiological changes of G. brasiliensis (Mart.) seedlings were assessed that may favor their survival in flooded environments. Seedlings with six fully expanded leaves were placed in tanks so that their roots were submerged for 90 days. Antioxidant enzymatic activity and the contents of H2O2, soluble sugar, starch, and amino acid of the roots were evaluated on six harvesting occasions. At the end of the experiment, the dry mass and root morphology of the seedlings were determined. Flooding lead to a decrease in dry mass of roots and aboveground parts, as well as root length (58%), surface area (51%) and volume (43%), especially of roots with smaller diameter. The roots of the flooded seedlings presented thicker exodermis and greater xylem number, thicker phloem and fewer xylem fibers. There was a small amount of aerenchyma in the roots and hypertrophied lenticels were detected at the base of the stem. Superoxide dismutase activity was significantly higher in flooded roots at all harvesting times, and ascorbate peroxidase and catalase activities were highest during the last two harvestings. H2O2 content increased after 40 and 55 days of flooding, followed by a drastic decrease. After 70 and 90 days of flooding there was an expressive increase in soluble sugars, and at 90 days, a reduction in starch content. No differences were observed in amino acid content.
650 $aHypoxia
650 $aRheedia brasiliensis
650 $aRoot anatomy
650 $aRoot morphology
650 $aStarch
650 $aWinRhizo
700 1 $aSOUZA, E. dos S.
700 1 $aDOUSSEAU, S.
700 1 $aCASTRO, E. M. de.
700 1 $aMAGALHÃES, P. C.
773 $tAquatic Botany$gv. 111, p. 43-49, nov. 2013.
Download
Esconder MarcMostrar Marc Completo |
|
Registro original: |
Biblioteca Rui Tendinha (BRT) |
|
|
Biblioteca |
ID |
Origem |
Tipo/Formato |
Classificação |
Cutter |
Registro |
Volume |
Status |
Fechar
|
| Expressão de busca inválida. Verifique!!! |
|
|
