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| Registros recuperados : 465 | |
| 262. |  | VERDIN FILHO, A. C.; MAURI, A. L.; FONSECA, A. F. A. da.; FERRÃO, R. G.; FERRÃO, M. A. G.; VOLPI, P. S.; RODRIGUES, W. N.; ANDRADE JÚNIOR, S. de. Rendimento do café conilon em função das formas de processamento e secagem. In: SIMPÓSIO DE PESQUISA DOS CAFÉS DO BRASIL, 8., 2013, Salvador. Sustentabilidade e inclusão Social. Brasília, DF: Embrapa Café, 2013.| Biblioteca(s): Biblioteca Rui Tendinha. |
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| 263. | | ROCHA, A. C. da.; PREZOTTI, L. C. Renovação de lavouras depauperadas através da poda e condução de hastes e café arábica. In: SIMPÓSIO INTERNO DE PESQUISA, DESENVOLVIMENTO E INOVAÇÃO, 1., 2004, Vitória. Resumo das ações de pesquisa, desenvolvimento e inovações tecnológicas. Vitória, ES : Incaper, p. 56, 2005. (Incaper. Documentos, 140).| Biblioteca(s): Biblioteca Rui Tendinha. |
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| 264. | | KROHLING, C. A.; ALIXANDRE, F. T.; ZUCCON, E.; COTA, M. C.; FERNANDES, L.H.M.; VENTURIM, C. H. P.; SARAIVA, U. Resultados agronômicos e fisiológicos do cafeeiro com o uso de fungicidas na pré e pós-florada. In: CONGRESSO BRASILEIRO DE PESQUISAS CAFEEIRAS, 43., 2017, Poços de Caldas. Novas tecnologias para um bom café produzir. Brasília, DF: Embrapa Café, 2017.| Biblioteca(s): Biblioteca Rui Tendinha. |
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| 265. | | FERRÃO, M. A. G.; SILVAROLLA, M. B.; CARVALHO, C. H. S. de.; MATA, F. M. da.; SAKAYAMA, N. S. Seleção de cafeeiros das espécies Coffea arabica e Coffea canephora com tolerância à seca. In: SIMPÓSIO INTERNO DE PESQUISA, DESENVOLVIMENTO E INOVAÇÃO, 1., 2004, Vitória. Resumo das ações de pesquisa, desenvolvimento e inovações tecnológicas. Vitória, ES : Incaper, p. 70-71, 2005. (Incaper. Documentos, 140).| Biblioteca(s): Biblioteca Rui Tendinha. |
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| 266. | | FERRÃO, M. A. G.; FONSECA, A. F. A. da.; FERRÃO, R. G.; MATA, F. M. da.; VOLPI, P. S.; VERDIN FILHO, A. C.; ZUCATELI, F. Seleção e obtenção de cafeeiros conilon tolerantes à seca e adaptados às diferentes condições ambientais do Estado do Espírito Santo. In: SIMPÓSIO INTERNO DE PESQUISA, DESENVOLVIMENTO E INOVAÇÃO, 1., 2004, Vitória. Resumo das ações de pesquisa, desenvolvimento e inovações tecnológicas. Vitória, ES : Incaper, p. 72-74, 2005. (Incaper. Documentos, 140).| Biblioteca(s): Biblioteca Rui Tendinha. |
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| 271. | | SOBREIRA, F. M.; KROHLING, C. A.; APOSTÓLICO, M. A.; ROCHA, W. de A. Tamanho dos grãos de café arábica, após esqueletamento, na Região do Caparaó-ES. In: CONGRESSO BRASILEIRO DE PESQUISAS CAFEEIRAS, 44., 2018, Franca, SP. Nosso café, melhorado desde o pé: anais... Brasília, DF: Embrapa Café, 2018.| Biblioteca(s): Biblioteca Rui Tendinha. |
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| 272. | | BRIOSCHI JUNIOR, D.; GUARÇONI, R. G.; ALIXANDRE, F. T.; PEREIRA, L. L.; SOUSA, D. G. de.; MARCATE,J. P. P.; FAVARATO, L. F.; SOUSA, L. H. B. P. de; FORNAZIER, M. J.; FILETE, C. A. Tamanho ótimo de parcela experimental para avaliar características físico-químicas de café. Revista Ifes Ciência, v. 6, n. 3, p. 3-11, 2020.| Biblioteca(s): Biblioteca Rui Tendinha. |
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| 273. | | GUARÇONI, R. G.; ALIXANDRE, F. T.; PEREIRA, L. L.; SOUZA, D. G. de.; BARBOSA, N.; BRIOSCHI JUNIOR, D.; SOUSA, L. H. B. P. de.; MARCATE, J. P.; TEOFILO, P. P.; MARTINUZZO, M. B. Tamanho de parcela experimental para avaliar as caracteristicas sensoriais fragrancia e sabor de cafe arabica por simulaçao. In: CONGRESSO BRASILEIRO DE PESQUISAS CAFEEIRAS, 43., 2017, Poços de Caldas. Novas tecnologias para um bom café produzir. Brasília, DF: Embrapa Café, 2017.| Biblioteca(s): Biblioteca Rui Tendinha. |
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| 274. | | TECNOLOGIAS para produção de café Arábica especial. Vitória, ES : Incaper, 2020. Vídeo (1 h 17 m e 247 seg.) : son., color. Equipe técnica: Abraão Carlos Verdin Filho, pesquisador. Fabiano Tristão Alixandre e Tássio da Silva de Souza, extensionistas. Mediação:
Caio Fabricius (Cinegrafista/Incaper) e Tatiana Toniato Caus (Jornalista/Incaper). Webinar.| Biblioteca(s): Biblioteca Rui Tendinha. |
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| 275. | | VERDIN FILHO, A. C.; COMÉRIO, M.; PILON, A. M.; RODRIGUES, W. N.; COLODETTI, T. V.; FORNAZIER, M. J.; PEREIRA, L. L.; MORELI, A. P. Tendências para a sustentabilidade da cafeicultura de Conilon. In: Incaper em Revista, Vitória, v. 10, p. 125-141, jan./dez. 2019.| Biblioteca(s): Biblioteca Rui Tendinha. |
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| 276. | | ALIXANDRE, F. T.; FORNAZIER, M. J.; GUARÇONI, R. G.; DIAS, R. S.; MEROTO, D. T. Unidade de processamento via úmida adaptada para a cafeicultura familiar no Estado do Espírito Santo. In: CONGRESSO BRASILEIRO DE PESQUISAS CAFEEIRAS, 35., 2009, Araxá. Trabalhos apresentados... Varginha, MG: Fundação PROCAFÉ, 2009.| Biblioteca(s): Biblioteca Rui Tendinha. |
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| 277. | | CAVATTE, P. C.; FERRÃO, R. G.; SILVA, A. T. da; SILVA, J. A. da Uso de índices fisiológicos para identificar clones de Coffea canephora com maior tolerância a seca: simplificando metodologias para abordar um problema complexo. In: CONGRESSO CAPIXABA DE PESQUISA AGROPECUÁRIA, 1., Vitória, ES. Anais 2021 : congresso capixaba de pesquisa agropecuária [recurso eletrônico]. Vitória, ES: Incaper, 2021. color. PDF ; 25,4 MB. E-book, no formato PDF. (Incaper, Documentos, 289). Pedro Luís Pereira Teixeira de Carvalho, Carlos Henrique Rodrigues de Oliveira, José Aires Ventura, Marcos Vinicius Winckler Caldeira e Romário Gava Ferrão, editores. p. 121| Biblioteca(s): Biblioteca Rui Tendinha. |
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| Registros recuperados : 465 | |
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Registro Completo |
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Biblioteca(s): |
Biblioteca Rui Tendinha. |
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Data corrente: |
30/08/2022 |
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Data da última atualização: |
30/08/2022 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
MOURA, W. de M.; PEDROSA, A. W.; OLIVEIRA, R. L. de; CECON, P. R.; FERRÃO, R. G.; FERRÃO, M. A. G.; VERDIN FILHO, A. C. |
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Afiliação: |
Waldênia de Melo Moura, UFV; Adriene Woods Pedrosa, UFV; Rebeca Lourenço de Oliveira, Pesagro-Rio; Paulo Roberto Cecon, UFV; Romário Gava Ferrão, Multivix; Maria Amélia Gava Ferrão, Incaper/Embrapa Café; Abraão Carlos Verdin Filho, Incaper. |
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Título: |
Selection of Conilon coffee clones for the Zona da Mata region of Minas Gerais, Brazil. |
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Ano de publicação: |
2022 |
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Fonte/Imprenta: |
Coffee Science, v. 17, p. e171995, 2022. |
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Idioma: |
Inglês |
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Conteúdo: |
Recently, the cultivation of Coffea canephora species has expanded as a consequence of climate change effects and emerging markets that use this coffee as raw material. To meet such demands of production, it is necessary to also improve yield in cultivated areas. Hence, this study aimed to evaluate Conilon coffee clones to identify the most promising fitting material for the Zona da Mata region of Minas Gerais, as well as to analyze the effect of the genotype x biennium interaction and estimate correlation coefficients among evaluated characteristics. Vegetative vigor, yield, main pests and diseases were evaluated in 36 clones from Incaper, ES. The statistical analyzes considered the averages of each biennium (2005/2006 and 2006/2007; 2007/2008 and 2008/2009) and also the average of three biennia concomitantly. Univariate and joint statistical analyzes were performed, as well as estimates of phenotypic, genotypic and environmental correlation coefficients among assessed characteristics. A wide variability among clones was observed for most of the evaluated characteristics for both each biennium and the average of three biennia. The severities of most diseases have reduced over the years of cultivation. The genotypic correlation coefficients have overcome phenotypic and environmental ones. In general, pests and diseases severities showed significant and negative correlations with vegetative vigor and yield. On the other hand, the last two characteristics were positively correlated. It was also evidenced a certain diversity among clones for most of the evaluated traits. Clone x biennium interaction was significant only for yield and leaf rust severity. There are negative correlations among the characteristics associated with yield and pests and diseases occurrences, which make it possible the use of yield variable as a selection parameter. Clones 24, 23, 28, 26, 21, 29 and 06 MG/ES present a higher potential for cultivation in the Zona da Mata of Minas Gerais. MenosRecently, the cultivation of Coffea canephora species has expanded as a consequence of climate change effects and emerging markets that use this coffee as raw material. To meet such demands of production, it is necessary to also improve yield in cultivated areas. Hence, this study aimed to evaluate Conilon coffee clones to identify the most promising fitting material for the Zona da Mata region of Minas Gerais, as well as to analyze the effect of the genotype x biennium interaction and estimate correlation coefficients among evaluated characteristics. Vegetative vigor, yield, main pests and diseases were evaluated in 36 clones from Incaper, ES. The statistical analyzes considered the averages of each biennium (2005/2006 and 2006/2007; 2007/2008 and 2008/2009) and also the average of three biennia concomitantly. Univariate and joint statistical analyzes were performed, as well as estimates of phenotypic, genotypic and environmental correlation coefficients among assessed characteristics. A wide variability among clones was observed for most of the evaluated characteristics for both each biennium and the average of three biennia. The severities of most diseases have reduced over the years of cultivation. The genotypic correlation coefficients have overcome phenotypic and environmental ones. In general, pests and diseases severities showed significant and negative correlations with vegetative vigor and yield. On the other hand, the last two characteristics were positively corre... Mostrar Tudo |
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Palavras-Chave: |
Minas Gerais (Estado). |
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Thesagro: |
Café; Cafeicultura; Coffea Canephora. |
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Thesaurus NAL: |
Breeding; Genotype; Genotype-environment interaction. |
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Categoria do assunto: |
G Melhoramento Genético |
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URL: |
https://biblioteca.incaper.es.gov.br/digital/bitstream/item/4219/1/Conilon-coffee-mg.pdf
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|
Marc: |
LEADER 02785naa a2200277 a 4500
001 1024316
005 2022-08-30
008 2022 bl uuuu u00u1 u #d
100 1 $aMOURA, W. de M.
245 $aSelection of Conilon coffee clones for the Zona da Mata region of Minas Gerais, Brazil.$h[electronic resource]
260 $c2022
520 $aRecently, the cultivation of Coffea canephora species has expanded as a consequence of climate change effects and emerging markets that use this coffee as raw material. To meet such demands of production, it is necessary to also improve yield in cultivated areas. Hence, this study aimed to evaluate Conilon coffee clones to identify the most promising fitting material for the Zona da Mata region of Minas Gerais, as well as to analyze the effect of the genotype x biennium interaction and estimate correlation coefficients among evaluated characteristics. Vegetative vigor, yield, main pests and diseases were evaluated in 36 clones from Incaper, ES. The statistical analyzes considered the averages of each biennium (2005/2006 and 2006/2007; 2007/2008 and 2008/2009) and also the average of three biennia concomitantly. Univariate and joint statistical analyzes were performed, as well as estimates of phenotypic, genotypic and environmental correlation coefficients among assessed characteristics. A wide variability among clones was observed for most of the evaluated characteristics for both each biennium and the average of three biennia. The severities of most diseases have reduced over the years of cultivation. The genotypic correlation coefficients have overcome phenotypic and environmental ones. In general, pests and diseases severities showed significant and negative correlations with vegetative vigor and yield. On the other hand, the last two characteristics were positively correlated. It was also evidenced a certain diversity among clones for most of the evaluated traits. Clone x biennium interaction was significant only for yield and leaf rust severity. There are negative correlations among the characteristics associated with yield and pests and diseases occurrences, which make it possible the use of yield variable as a selection parameter. Clones 24, 23, 28, 26, 21, 29 and 06 MG/ES present a higher potential for cultivation in the Zona da Mata of Minas Gerais.
650 $aBreeding
650 $aGenotype
650 $aGenotype-environment interaction
650 $aCafé
650 $aCafeicultura
650 $aCoffea Canephora
653 $aMinas Gerais (Estado)
700 1 $aPEDROSA, A. W.
700 1 $aOLIVEIRA, R. L. de
700 1 $aCECON, P. R.
700 1 $aFERRÃO, R. G.
700 1 $aFERRÃO, M. A. G.
700 1 $aVERDIN FILHO, A. C.
773 $tCoffee Science$gv. 17, p. e171995, 2022.
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