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| 344. |  | RODRIGUES, W. N.; TOMAZ, M. A.; FERRÃO, M. A. G.; FERRÃO, R. G.; FONSECA, A. F. A. da. Diversity among genotypes of Conilon coffee selected in Espírito Santo State. Bioscience Journal, Uberlândia, v. 31, n. 6, p. 1643-1650, 2015 .| Biblioteca(s): Biblioteca Rui Tendinha. |
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| 350. | | SENRA, J. F. de B.; SILVA, J. A. da; FERREIRA, A.; ESPOSTI, M. D.; FERRÃO, M. A. G.; FASSARELLA, K. M.; SILVA, U. R.; MILHEIROS, I. S.; SILVA, F. G. da Initial performance and genetic diversity of coffee trees cultivated under contrasting altitude conditions. Desempenho inicial e diversidade genética de cafeeiros cultivados em condições contrastantes de altitude Scientia Agricola, v. 80, p. e20220163, 2023.| Biblioteca(s): Biblioteca Rui Tendinha. |
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| 351. | | SOARES, S. F.; MORELI, A. P.; DONZELES, S. M. L.; PREZOTTI, L. C.; SILVA, J. S. e.; REIS, E. F. dos. Manejo da água residuária de café conilon. In: FERRÃO, R. G.; FONSECA, A. F. A. da.; FERRÃO, M. A. G.; DE MUNER, L. H. (Ed.). Café Conilon. 2 ed. atual. ampli. Vitória, ES: Incaper, p. 531-549, 2017.| Biblioteca(s): Biblioteca Rui Tendinha. |
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| 352. | | FONSECA, A. F. A. da.; FERRÃO, R. G.; LANI, J. A.; FERRÃO, M. A. G.; VOLPI, P. S.; VERDIN FILHO, A. C.; RONCHI, C. P.; GUARÇONI M., A. Manejo da cultura do café Conilon : espaçamento, densidade de plantio e podas. In: FERRÃO, R. G.; FONSECA, A. F. A. da.; BRAGANÇA, S. M.; FERRÃO, M. A. G.; DE MUNER, L. H. (Ed.). Café Conilon. Vitória: Incaper, 2007. 256-277 p.| Biblioteca(s): Biblioteca Rui Tendinha. |
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| 353. | | FONSECA, A. F. A. da.; VERDIN FILHO, A. C.; RONCHI, C. P.; VOLPI, P. S.; LANI, J. A.; GUARÇONI M., A.; FERRÃO, M. A. G.; FERRÃO, R. G. Manejo da cultura do café Conilon : plantio, espaçamento, podas e desbrotas. In: FERRÃO, R. G.; FONSECA, A. F. A. da.; FERRÃO, M. A. G.; DE MUNER, L. H. (Ed.). Café Conilon. 2 ed. atual. ampli. Vitória, ES: Incaper, p. 275-301, 2017.| Biblioteca(s): Biblioteca Rui Tendinha. |
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| 354. | | VENTURA, J. A.; COSTA, H.; LIMA, I. de M. Manejo das doenças do cafeeiro Conilon. In: FERRÃO, R. G.; FONSECA, A. F. A. da.; FERRÃO, M. A. G.; DE MUNER, L. H. (Ed.). Café Conilon. 2 ed. atual. ampli. Vitória, ES: Incaper, p. 435-479, 2017.| Biblioteca(s): Biblioteca Rui Tendinha. |
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| 355. | | FORNAZIER, M. J.; MARTINS, D. dos S.; FANTON, C. J.; BENASSI, V. L. R. M. Manejo de pragas do café Conilon. In: FERRÃO, R. G.; FONSECA, A. F. A. da.; FERRÃO, M. A. G.; DE MUNER, L. H. (Ed.). Café Conilon. 2 ed. atual. ampli. Vitória, ES: Incaper, p. 399-433, 2017.| Biblioteca(s): Biblioteca Rui Tendinha. |
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| 358. | | FONSECA, A. F. A. da.; VERDIN FILHO, A. C.; VOLPI, P. S.; MAURI, A. L.; FERRÃO, M. A. G.; FERRÃO, R. G.; DOUSSEAU, S.; POSSE, S. C. P. Jardins clonais, produção de sementes e mudas de café Conilon. In: FERRÃO, R. G.; FONSECA, A. F. A. da.; FERRÃO, M. A. G.; DE MUNER, L. H. (Ed.). Café Conilon. 2 ed. atual. ampli. Vitória, ES: Incaper, p. 243-273, 2017.| Biblioteca(s): Biblioteca Rui Tendinha. |
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| 359. | | FONSECA, A. F. A. da.; FERRÃO, R. G.; FERRÃO, M. A. G.; VERDIN FILHO, A. C.; VOLPI, P. S.; BITTENCOURT, M. L. C. Jardins clonais, produção de sementes e mudas. In: FERRÃO, R. G.; FONSECA, A. F. A. da.; BRAGANÇA, S. M.; FERRÃO, M. A. G.; DE MUNER, L. H. (Ed.). Café Conilon. Vitória: Incaper, 2007. 226-255 p.| Biblioteca(s): Biblioteca Rui Tendinha. |
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Registro Completo |
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Biblioteca(s): |
Biblioteca Rui Tendinha. |
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Data corrente: |
11/10/2018 |
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Data da última atualização: |
11/10/2018 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Circulação/Nível: |
B - 1 |
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Autoria: |
CHRISTO, B. F.; RODRIGUES, W. N.; VERDIN FILHO, A. C.; COLODETTI, T. V.; OLIVAS, D. B. L.; MARTINS, L. D.; OLIVEIRA, F. L. de.; TOMAZ. M. A. |
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Afiliação: |
Bruno Fardim Christo, UFES; Wagner Nunes Rodrigues, UFES; Abraão Carlos Verdin Filho, Incaper; Tafarel Victor Colodetti, UFES; Dionicio Belisario Luis Olivas, Universidad Nacional José Faustino Sánchez Carrión; Lima Deleon Martins, UFES; Fábio Luiz de Oliveira, UFES; Marcelo Antonio Tomaz, UFES. |
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Título: |
Morpho-agronomic characterization of genotypes of Conilon coffee intercropped with dwarf coconut palms. |
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Ano de publicação: |
2018 |
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Fonte/Imprenta: |
Australian Journal of Crop Science, v. 12, n. 9, p. 1479-1485, 2018. |
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DOI: |
10.21475/ajcs.18.12.09.PNE1161 |
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Idioma: |
Inglês |
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Conteúdo: |
The study of Coffea canephora genotypes at different environments, and the various edaphoclimatic characteristics and techniques used in the cropping systems is an important tool in the process of identifying those with higher adaptability to a particular scenario. The objective of this study was to characterize the development of Conilon coffee genotypes in an intercropping system with dwarf coconut palms. The experiment was carried out in the municipality of Colatina (Espírito Santo, Brazil), studying agronomic traits of genotypes of Conilon coffee in a completely randomized design and six repetitions. The eight treatments were composed by eight Brazilian improved genotypes of Conilon coffee and traits of growth, leafiness and fruit bearing were measured. It was possible to verify different behaviors among genotypes regarding tree architecture and fruit production. The genotypes 83 and 48 presented higher number of fruits per branch, besides vigorous growth, along with genotype 153 which presented larger leaves and higher content of chlorophyll b. Genotype 02 also had higher chlorophyll b content, but did not develop large leaves. The genotypes 16 and 100 presented lower levels of chlorophyll b but greater leaf development. Genotypes 03 and 76 are characterized by lower harvest yield. The biomass and the number of fruits per plagiotropic branch seem to be especially useful to study the variability and may ease future studies of variability among genotypes in intercropping systems. MenosThe study of Coffea canephora genotypes at different environments, and the various edaphoclimatic characteristics and techniques used in the cropping systems is an important tool in the process of identifying those with higher adaptability to a particular scenario. The objective of this study was to characterize the development of Conilon coffee genotypes in an intercropping system with dwarf coconut palms. The experiment was carried out in the municipality of Colatina (Espírito Santo, Brazil), studying agronomic traits of genotypes of Conilon coffee in a completely randomized design and six repetitions. The eight treatments were composed by eight Brazilian improved genotypes of Conilon coffee and traits of growth, leafiness and fruit bearing were measured. It was possible to verify different behaviors among genotypes regarding tree architecture and fruit production. The genotypes 83 and 48 presented higher number of fruits per branch, besides vigorous growth, along with genotype 153 which presented larger leaves and higher content of chlorophyll b. Genotype 02 also had higher chlorophyll b content, but did not develop large leaves. The genotypes 16 and 100 presented lower levels of chlorophyll b but greater leaf development. Genotypes 03 and 76 are characterized by lower harvest yield. The biomass and the number of fruits per plagiotropic branch seem to be especially useful... Mostrar Tudo |
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Thesaurus NAL: |
Cocos nucifera; Coffea canephora; Genetic variability; Intercropping. |
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Categoria do assunto: |
X Pesquisa, Tecnologia e Engenharia |
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URL: |
https://biblioteca.incaper.es.gov.br/digital/bitstream/123456789/3284/1/BRT-Morpho-agronomiccharacterizationofgenotypesofConiloncoffee-intercropped-with-dwarf.pdf
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Marc: |
LEADER 02476naa a2200265 a 4500
001 1020865
005 2018-10-11
008 2018 bl uuuu u00u1 u #d
024 7 $a10.21475/ajcs.18.12.09.PNE1161$2DOI
100 1 $aCHRISTO, B. F.
245 $aMorpho-agronomic characterization of genotypes of Conilon coffee intercropped with dwarf coconut palms.$h[electronic resource]
260 $c2018
520 $aThe study of Coffea canephora genotypes at different environments, and the various edaphoclimatic characteristics and techniques used in the cropping systems is an important tool in the process of identifying those with higher adaptability to a particular scenario. The objective of this study was to characterize the development of Conilon coffee genotypes in an intercropping system with dwarf coconut palms. The experiment was carried out in the municipality of Colatina (Espírito Santo, Brazil), studying agronomic traits of genotypes of Conilon coffee in a completely randomized design and six repetitions. The eight treatments were composed by eight Brazilian improved genotypes of Conilon coffee and traits of growth, leafiness and fruit bearing were measured. It was possible to verify different behaviors among genotypes regarding tree architecture and fruit production. The genotypes 83 and 48 presented higher number of fruits per branch, besides vigorous growth, along with genotype 153 which presented larger leaves and higher content of chlorophyll b. Genotype 02 also had higher chlorophyll b content, but did not develop large leaves. The genotypes 16 and 100 presented lower levels of chlorophyll b but greater leaf development. Genotypes 03 and 76 are characterized by lower harvest yield. The biomass and the number of fruits per plagiotropic branch seem to be especially useful to study the variability and may ease future studies of variability among genotypes in intercropping systems.
650 $aCocos nucifera
650 $aCoffea canephora
650 $aGenetic variability
650 $aIntercropping
700 1 $aRODRIGUES, W. N.
700 1 $aVERDIN FILHO, A. C.
700 1 $aCOLODETTI, T. V.
700 1 $aOLIVAS, D. B. L.
700 1 $aMARTINS, L. D.
700 1 $aOLIVEIRA, F. L. de.
700 1 $aTOMAZ. M. A.
773 $tAustralian Journal of Crop Science$gv. 12, n. 9, p. 1479-1485, 2018.
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Biblioteca Rui Tendinha (BRT) |
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